Hope you are all well. I’m writing this from the comfort of my living room as Storm Doris rages across the UK. Luckily there is no damage to the greenhouses but our rotary washing line has snapped in two.
In Welsh February is sometimes known as “Y Mis Bach” meaning little month or short month, so maybe it’s not a coincidence that February’s flower is the primrose, a short little thing that brings a lot of cheer. Our primroses aren’t flowering yet, but I do have Bergenia, Daffs, Crocuses the purple Daphne in flower. The Dutch Iris leaves are at least two feet high as are the flag irises. The Japanese Maple and weeping cherry tree has tiny buds forming. Last year’s tulips in pots are magically regrowing and are a few inches high already.
I’m afraid I’m behind in my seed planting, all because of Valentine’s Day, no I wasn’t treated to a romantic break at a luxury Parisian hotel. I spent it at hospital having my tumour removed as part of my final cancer treatment, now although I am allowed in the garden I’m not allowed to lift anything heavier than a cup for 4 weeks and then nothing heavier than a bag of sugar for a further 12 weeks. I’m determined my blog is not going to have to be renamed A Year Not Allowed in the Greenhouse, so again I will be recruiting Mark to do the jobs for me.
The following is a list of things to be done by the end of the month:
- Sow tomato and herb seeds.
- Plant the Gladioli bulbs that I have been delivered early.
- Send someone up the garden centre for aubergine seeds.
- Sow the seed potatoes that have chitted themselves in my food cupboard
- Plant up the Camellia my Auntie Mary gave me as a get well gift.
- Plant up my Christmas Flowering shrub collection
In the large greenhouse a clump of daffodils have shot up in one of the borders, they look very pretty but I’m not sure how the bulbs have got in there, I’m going to let them flower then when the leaves die back Mark will dig up the bulbs and plant them elsewhere in the garden. On the shelf there is a Spider plant that’s looking unhealthy I think the frosty weather got to it, however they are quite tough plants so I think if mum cuts off the dead bits it may still grow. Additionally there is an Ivy that we had for Christmas that is growing well in the basket it came in, soon it can be transplanted to our west facing wall. I love native Ivy for its scented flowers and shiny black berries, but I love it more when it’s being pollinated by bees, wasps, butterflies and hover-flies as the whole wall sounds like it’s being electrified. It’s a great place too for spiders to hunt in, and often at the base where the Ivy is at its thickest both the wren and the blackbirds dart in and out looking for tasty bugs.
In the small greenhouse I’m still waiting for my seeds to germinate, again due frosty weather and me being over keen to get things growing I may have sown them to early. The aloes are starting to respond to the longer days and do not appear to be as dark a green as they were last month. However, part of the money tree has broken off and the leaves have turned a bit yellow. We cut out all the dead bits so I’m hoping it just a phase and it will pick up again.
Soon it will be St David’s Day, (1st March) and this is usually the start of spring for me. Growing up in St David’s we would celebrate the day in the way youngsters down there still do; girls dressing in traditional Welsh Woman’s costume of a skirt, thick shawl and black bonnet, and boys with thick shorts/trousers shirts and flat caps, then with morning lessons cut short to attend a celebration day mass at the Cathedral, each child or adult would have either a fresh daffodil or piece of leek attached to their lapel. After the service we would walk the half mile back from the cold cathedral to school for a warming bowl of Cawl, (Thick root vegetables, potatoes and meat broth) bread and cheese, followed by Hot Welsh Cakes. Perfect. From then on adult conversations would change from the hardships of winter to early potatoes and lambing. I moved from St David’s in my 20s but went back to visit just before my operation I went to St Non’s healing well which is reputed to have sprung up on the day St David was born. There was a beautiful clump of snowdrops on the
path down to the well and I was so tempted to pick some I love flowers in the wild.
My nieces have informed me that they are having a potato growing competition at home. They are trying the Albert Bartlett variety, but they told me they spent ages with daddy looking at the different ones in the shops. I told them I would be growing Charlottes as they make a delicious potato salad. I will let you know what their results are, the girls are pretty competitive so I’m sure there will be a lot of stories along the way.
The final gardening thing that I have done this month is to send off for sone free tree seeds from the Woodland Trust. They recently sent an email explaining they would like volunteers to take part in growing, monitoring and reporting on five different species and I was lucky enough to be able to take part. The seeds come in their own plug of compost with detailed instructions on how to germinate them and bring the saplings on. I did think carefully about whether or not I have room for five more trees as we already have a weeping cherry, a standard cherry, a Japanese maple,a Canadian maple, plus two dwarf apples and a dwarf pear, and a yet to fruit plum tree. I also have many shrubs including the four new ones, but in the end I decided I will use them to make a new native hedge between us and next door, it will take a few years for them to reach maturity and it will be a long term project to look forward to.
Until next month,
Love Amanda xx
January, supposedly named after the god Janus, a two headed figure who could look to both the future and the past, the reason why we make resolutions at this time of year, to change things in our life. So it’s no surprise then, that we gardeners are very probably this month perusing seed catalogues, drawing up plans, and generally getting our kit ready for the growing year.
Ianuarius – (Latin for January) translates to a doorway – and this is where I feel I am, getting ready to step out into a new adventure. I can’t believe this will be my third year for blogging for T&M! Last year was not my best gardening year due to my cancer, but this year, I really hope to catch up and transform the garden, learn new things and have a lot of fun on the way.
The first thing I learned this year is how powerful plants can be. During my final session of chemotherapy, I decided to google what goes into the drugs that are saving my life. Cabol, was a synthetic and uninteresting drug, but Taxol, as the name suggests, is derived from the Pacific Yew tree. It also contains poisonous plant alkaloids from the periwinkle (Vinca Major) and the American wild mandrake, commonly known as the May Apple. Plus it has extracts from the Asian Happy tree a 40 meter giant that is also grown in Canada – no one would choose to ingest these, no wonder I have felt so rough!
But now with the chemo over I am no longer banned from the greenhouse, so I sit with my seed tins beside me and make a list of everything I want to grow this year. I start by picking out the fruit and veg I want, I’m going to grow both yellow and red tomatoes. Yellow Stuffer, and either Mountain Magic or Sweet Aperitif. I also pick Bullhorn and Sweet Boneta peppers as well as chilli Prairie Fire. The heritage pea Alderman is also on my list. I have asked if I can trial aubergine Listada De Gendia and some melon seeds and some Calendula. I hope I am allowed.
I will also be working on my new grassy knoll area, so I will be growing Banksia Hookeriana, and Horses Tails, as well as a variety of other grasses. When it comes to flowers, I seem to be especially attracted to all things orange this year. I am thinking of buying the Dahlia Jowey Linda, I love its pom-pom shape; I will mostly likely be growing Zinnias, Star or Veldt and Cosmos too.
My other mad plan is I want to have a charity plant sale with all of the extra plants I end up growing. I want to raise money for a local cancer support group who have been amazingly helpful in the last few months. I have no idea if I can achieve everything but I’m definitely going to give it a go.
To kick start the growing year, Mark has already sieved the compost and sown the peas, peppers and chillies. Nothing has germinated yet, but they have only been in for about ten days. The weather has been unusually mild with only one or two days of frost. Most days it’s at least 8 degrees and our lawn is growing, and will probably need a cut soon.
Apart from the germinating seeds, inside the little greenhouse I have some winter flowering shrubs that I had on special offer for £10 back in December from T&M. They are Chimonanthus praecox – ‘Wintersweet’, Viburnum x bodantense ‘Dawn’ plus Sarcococca confusa. I also took advantage of a magazine offer to claim an extra Viburnum X bodantense, fertiliser and snips for just the price of P&P, so it worked out about £4 per shrub. Bargain! The shrubs can be planted any time between now and March, Mark has already repotted them into 9cm pots as the roots are establishing quickly. Ideally the bigger the rootball the better they should settle in the garden.
I am hoping to transplant them in February, I don’t want to take the risk of frost damage or high winds just yet. Also the small flowers on the Wintersweet are making the greenhouse smell divine.
There are also the ever present Aloe Veras, some mint that needs repotting badly, and the Money tree.
In the large greenhouse we have random amaranthus seedlings growing where the aubergines were last year. I have no idea how they got there. The only thing I can think of is the seeds must have lay dormant in the soil from when we grew them at the edge of the wall before the greenhouse was built. I am leaving them grow for now and will transplant them when they are bigger. Amaranthus are really hardy, I have let them dry out completely in pots and they always bounce back. They love the heat and the longer they have in the greenhouse the bigger they become. There is also a Christmas basket containing a baby conifer and an ivy. The basket also contained Poinsettia, but it didn’t seem to live very well in our house. These plants are going to go into the garden eventually, but for now they are getting used to no longer being in the central heated warmth.
Another offer that T&M did with a magazine recently was to claim 40 free Gladioli bulbs for just £5.95. I wasn’t going to order them, but then I started reading the Margery Fish Cottage Garden Plants book, and her enthusiasm rubbed off on me, so I accidentally bought them too! Whilst I have longed for a cottage style garden, her insight showed me an obvious flaw in why I can’t really have the garden I desire. A cottage garden is usually surrounded by stone walls. Walls that will hold in the heat and protect the plants, we have a wooden picket fence along our front garden meaning that although it will filter the wind and offer some protection, it’s not ideal. Although saying that I do have success growing lupins and and foxgloves so there is hope yet.
My brother, Andrew, has recently bought a Veg Trug™ and flower pouches so he and his girls can grow strawberries and vegetables this year. He also says he going to finish building his greenhouse. (This is an ongoing saga, but at least now the base has been done.) My niece was so excited when I sent her and her sisters some seeds to try. I gave them lettuce, carrots, basil and tomatoes. Things that should germinate easily and quickly so they don’t have to wait too long for the results. It’s so good to see youngsters getting involved in gardening and making the connection between the land and the plate. Hopefully it will set them up to make healthy food choices and encourage them to be outdoors rather than inside on a computer. As well growing their own produce the girls regularly help their grandparents in the greenhouse, and me in mine when they visit.
Mum has two projects on the go, firstly she wants to grow her own tomatoes this year, but she wants to raise them from seed. So she is making a cold frame from the vegetable trays from her old fridge. I like this idea of recycling the plastic boxes, as they already have drainage holes in them and they are deep enough to hold several pots. Her other task is to redesign her tiny front garden. When I say tiny, I mean it, as you can see from the picture. She wants to keep the roses and the gravel but she says she wants a new theme. I am rubbish at designing and my gardening style is too wild for her. By that I mean I grow for nature rather than myself. I have native flowers, wild flowers and stinging nettles in borders for the butterflies. I grow sedums, hebe and ivy for the bees, honeysuckle for the ladybirds and leave the seed heads on Verbena Bonarienses for the Blue Tits. I love the dandelions, buttercups, thistles, clover and daisies that grow in our lawns which most people, including Mark, hate. In return I am rarely plagued by pests. The worst I have is earwigs in the dahlias, as looking after the insects means we have a variety of other creatures visiting our garden. We have a massive family of house sparrows, as well as a resident wren, robin and collard doves. We have a family of blackbirds and magpies, plus plenty of other feathered friends too. We have bats feeding in the summer, foxes, hedgehogs, and slow worms. Not bad for an urban garden in the industrial side of Pembrokeshire.
So there’s plenty to look forward to. Soon it will be time for my daffodils, grape hyacinth and crocuses to flower, they are budding, and there is new growth coming on last year’s trial Antirrhinums, these have stayed out all winter in a hanging basket on a west facing wall. They are yet to be named, and I didn’t see them in the catalogue, so I’m intrigued to see what other trialists make of them and if they were a success. I’m hoping to start off my sweet peas next. Then the potatoes.
Until next time.
Season Greetings Gardeners,
I hope you are all well and getting into the festive spirit. I can’t quite believe another year has gone by, it seems only a few weeks ago that I was out sieving compost for the new seasons seeds. This year has definitely been a strange one for me, I have come to love and appreciate my garden and greenhouses even more than before. I have to agree with the experts, gardening is really good for the soul.
As I write this, I am eating a pumpkin and sultana scone. One of the supermarkets were selling pumpkins for 10p each as it was after Halloween and nobody wanted them anymore. I was really shocked and saddened at the waste of food and the farmers time. After all there is more to a pumpkin than making soup and lanterns. My scone recipe came from a very old Gardeners’ World Magazine, and even though they sound a bit different, they are delicious, can be stored for a week in a tub, or frozen and taken out on a cold December day. I also have stashed away in the freezer a fruits of the forest and plum crumble which is so refreshing after a Sunday lunch. Whilst digging about in the freezer I came across a couple of bags of soft fruits from my blueberries, pink blueberry and gooseberry. I plan to make muffins with the blueberries and a double cream fool with the gooseberries, as well as finding the tomato soup and pasta sauce Mum and I made back in the summer.
Pumpkin & fruit scones and the last of Amanda’s aubergines & chillies
As many of you may know, I’m still banned from messing about in the mud due to having chemotherapy. I’m about three quarters of the way through the sessions and I still have to have an operation to remove my tumour in the new year, so I might be banned for some time. The problem is I want to be out in the garden. I want to feel the cold air on my skin as I dig over the borders in preparation for next year. I want to be out scrubbing the glass of the greenhouses to get rid of pests and diseases. I want to plant onions and garlic and early salads, but for now, I just have to ask Mark to do it. He has just finished cleaning the large greenhouse of the final aubergines and chilli plants. We had fruit off them unit the final week in November, our longest season yet, but a sudden sharp frost and falling temperatures put paid to that. My poor greenhouse now holds a collection of canes and empty pots. I’m still tempted to buy some garlic bulbs and onions though and put them in the greenhouse borders as they can be set any time up until March. I’m sure Mark wouldn’t mind popping out and checking on them once a week. He has found an alternative use for the greenhouse for winter and now regularly hangs the sock airer and small clothes horse there to get the heat from the winter sun to dry the clothes.
The small greenhouse though, is still being quite productive. There are a couple of small pots of mint growing on the shelves, and last year’s T&M gift to me of white Christmas hyacinths have just come back into bud after been stored all summer in their dry compost. These have now been brought into the house and kept in the spare bedroom which is cooler than the rest of the bungalow, so it should help them establish in time for Christmas. Though saying that all three of our pink Christmas cacti are in full flower on our bathroom windowsill.
Chillies and aubergines in Amanda’s greenhouse
In the greenhouse border the begonia is still flowering. I am a bit worried as I need it to die back before any more frost hits, so that I can store the tubers. I’ve had these Apricot Shades tubers for a few years and they are very reliable. I have a squash that it still trying to grow and produce fruits, although none of them were big enough to eat when it was meant to be in season. Its not a T&M plant. The roots have come out of the soil and it looks like a snake coiling across the border. The fruits are no bigger than a cherry at the moment. Part of me wants to dig it up, part of me is like a child waiting to see what will happen and reluctant to pull it out. The Money tree bark is thickening up, and the leaves are looking good still, it doesn’t drop its leaves, but they can sometimes fade when light levels drop. Finally in the border, the Aloe Vera’s are multiplying like mad.
I had an idea that I would give Aloe Vera’s as Christmas gifts to some of my friends and family, so I was. chuffed to find in a recent magazine I could send off for a free plant holder macramé kit. The kit states there is enough cord and beads to make three holders. Only it turns out, I am rubbish at macramé! It’s probably due to the side effects of the chemo which causes numbness and tingling in my fingers, but I really could not get the knots to tie together. I tried a few times on different days, before giving in. So Mum says she’s going to give it ago. Poor Mum, hope she knows what she’s letting herself in for.
Both her and I have had success with gardening this year, she came second in the Johnston in Bloom village competition, and I won a Halls Cold Frame, with my picture of cosmos flowers in the T&M bloggers Cosmos Carnival photo category. I was so excited to win the cold frame that I made Mark build it in the living room so I could see how it looked. It’s currently being stored back in its box, but come spring we have the ideal place for it next to the bench, where my young plants and seedlings can acclimatise to the spring air.
Amanda’s coldframe and Amanda with her mum
I have new plans for what I call the grassy knoll in the garden. We have an area between the front lawn the and the back lawn that is not much more than a wide strip of grass. On one side is the street and our boundary wall and on the other a bank that slopes steeply to the side path and bungalow wall. The bank is planted with an acer, fuchsias, rosemary, honeysuckle, a mother-in-law’s tongue and aquilegia. The grass itself is tough and and is covered with clover and thistle. At the top of the knoll is a lovely pampas grass, and we have added various shrubs along the boundary edges to make it more colourful and more private. However, what I really want to do is make it more interesting. I don’t know if my plan will work, but come the spring, and hopefully I am better, I want to grow a variety of grasses and then make a curvy path with them so that it links with the secret tunnel In the privet hedge that separates the front from the back. I hope then to encourage more wildlife to hide within the fronds. Things like beetles and bugs and gnats that the local bats can eat in the summer. In my head I have an image of tall grasses with a twisty path and insects buzzing, I tried to draw it on paper, but as I found out, I’m rubbish at drawing too!
I really have enjoyed writing my blogs this year, it’s brought me closer to T&M and to the other bloggers and readers too. There have been times when I have been so unwell that I have wanted to cry in frustration, then I have looked out of my bedroom window at my greenhouses and said to myself I will get better. I haven’t finished my garden yet. I really hope that in the next few months I can finally kick off my cancer, pick up my pots and get gardening once again.
Until next year, have Wonderful Christmas and a Happy New Year.
Love from Amanda xx
I hope you have had a wonderful summer and are enjoying the fruits of your harvest. I have had the most successful year ever thanks to the reliable and strong seeds from Thompson & Morgan. I wish I had thought to count how many Tomato ‘Magic Mountain’ seeds we had. We had such a glut we were giving them to friends, neighbours, family and hospital staff. My mum has made me pasta sauce and tomato soup on a regular basis and my brother took some to make me a chutney although I have yet to see it!
Unfortunately, I can’t take the credit for looking after the watering and feeding of the plants as I haven’t been well enough It’s thanks to Mark and mum that the greenhouses have been kept going. The only thing I did was prune the tomato vines down to five foot, pinch out the side shoots and cut off the lower leaves as the fruits were forming.
My Uncle Vince who lives in Solva says he’s had the worst tomato crop ever. He thinks they’ve not had enough sun and they have been affected by blight. My Tomato ‘Magic Mountain’ have certainly lived up to the claim that they are blight resistant as so far there is no disease in our greenhouse and the weather is unpredictable at the moment.
Huge haul of tomatoes & delicious pasta sauce
Blogger Jean Willis who grows wonderful petunia displays sent me a few packets of seeds, the chillies didn’t take, they germinated well but a sudden hike in temperature when I was in hospital meant they were put under stress as they were on the hottest shelf in the greenhouse, all day. When they were watered intermittently at dusk the compost had dried out far too much,and they couldn’t recover. Mark had so much to do in the mornings I had to occasionally remind him by text to open the greenhouse doors and windows and damp down the floor. However, the Pepper ‘Sweet Bonita’ has been the best plant I have ever grown! They have even beaten the plug plants that I usually buy in terms of numbers of fruit, taste and size. Again I’m not sure if this is down to Mark looking after them, or that I have set the greenhouse planting up better than last year, by choosing the side closest to the house for the tomato vines so the heavy leaves and vigorous growth don’t shade out the sun for the slower and lower growing crops.
After carefully growing aubergines for my other brother, who still hasn’t managed to build his greenhouse (2nd year of having it) I ended up with too many plants, and I used up the last of my precious seeds. I gave a plant each to my auntie and mum, but both of them say that there are no fruits on theirs. Mum’s is outdoors as she does not have a greenhouse, and my Auntie Mary’s aubergine is in a pot in the greenhouse, but comes out to sit on the path in the day. Mum lives three miles away from me, and my auntie lives twenty odd miles away from me. I think it may be because the Enorma seeds tend to do better undercover.
I bought some cucamelons and they cropped really well, but due to having excess aubergine plants I could only grow them in a pot with a string frame in the greenhouse. They would have been better in the borders with a strong mesh support, however they did grow and fruit really well. It’s not something I will grow again though as I wasn’t keen on the taste, although it was funny watching people’s faces as they bit into the fruits and decided on what they tasted like or whether they liked them or not. Surprisingly it was my oldest niece Ffion who loved them. She even asked if she could take some home for her lunch box, I told her to take as many as she liked. This then led to her sisters Hattie and Gracie asking very sweetly if they could take some peppers, tomatoes and aubergines home to make a fruity rice dish for tea. I am glad I had more than enough for them to go home with.
This is the time of the year when I would be planning my winter crops, things like cauliflower, broccoli, onions turnip, spinach and Christmas Potatoes. I would be sowing seeds, sifting compost, and keeping an eye for spaces in the greenhouses to pop the plants into. However, the way it’s going I will still be eating summer fruits in the winter. The aubergines are still fruiting, as are the peppers and cucamelons, although I think the tomatoes will be finished by the end of the month. I also have been now banned from working with compost, and am not allowed into the greenhouses or garden without gloves on as I have started Chemotherapy. My treatment is weekly and for a possibility of eighteen weeks, with an operation after, so all I can do at the moment is delegate tasks to mum and Mark.
Just because I am having this treatment doesn’t mean that my gardening life has stopped, it’s just changed down a gear. For my birthday Mark bought me some Primula Vialii plug plants and they have been transplanted into individual three inch pots to overwinter on the shelves. These are in the small greenhouse along with three aubergines in pots, a massive begonia which is in the aloe borders. A squash plant is also in the small greenhouse, that I thought wouldn’t make it and the money tree which has put on loads of growth through the summer.
The big greenhouse has the tomato plants, aubergines, peppers, cucamelons and the basils. I also seem to
have a woodlice invasion too! But it’s my fault they are there as I didn’t tell Mark and mum to pick up all the dead material from the borders. Yesterday I had poor mum picking up the odd split tomato, dead leaves, spent trusses and random snails all in order to keep the greenhouse as clean as possible to help prevent diseases forming. I don’t mind the woodlice, but I occasionally heard a startled squeak from mum when she uncovered them under a leaf. I have stopped using slug pellets in the greenhouses as the plants are strong enough to cope with the irregular munch. I felt quite empowered saying snip this, cut that, compost that bit. Poor mum, but I did pay her in fresh raspberries and apples from the garden, and another tub of tomatoes.
Another great garden haul
The strangest thing to happen since I’ve being diagnosed with Cancer is that I’ve met some wonderful Thompson & Morgan customers in the three hospitals I have been in, and one of them a lovely lady called Lynne said she always reads my blogs. I was really shocked at this, because I only ever expect family or friends to read them I did say I still am as surprised as anyone else when things grow, as I’m still learning how to garden. I also had good advice from another great lady called Sally-Anne (aka Purple Pip) who insisted I get out in the fresh air as much as possible. I’ve made friends for life with Hazel, Kelly and Monica, and the support from Bloggers Geoff, Caroline and Jean has been incredible.
I am really hoping that I will have something to blog about in the next month or two if not I might just do a short winter blog, if not I will just have to rely on Geoff, Caroline, Jean and all of the other writers for my gardening fix.
Until next time, Take care, and Happy Gardening,
Hope you are all well, and enjoying the beautiful summer days. Our weather in Neyland has been erratic, if there’s one thing we can bet on at the moment is that there are no two days the same. If it’s not twenty seven degrees Celsius and cloudless it’s foggy, damp humid and uncomfortable. Oh and don’t forget the heavy rain, thunder and winds. The poor plants have taken a battering. Although luckily for me most have bounced back, it’s only Petunia ‘Anna’ that seems to be struggling.
Petunia ‘Anna’, Cosmos ‘Xanthos’ & Hollyhock ‘Excelsior Hybrid Mixed’
Like last month I have not done as much in the greenhouses as I would have liked to, this is because I have been unwell again for over two weeks, with a gastric bug, that put me in hospital for five days and because I was in my local hospital the specialist hospital sixty miles away had to cancel my operation as I was too unwell to attend, which is frustrating as I have to wait for a new admission date.
Whilst in hospital I used my visualisation technique to help me through the procedures including trying to name in alphabetical order plants growing in my garden whilst I was having a brain scan. I was quite impressed on two accounts; one that I only got to the letter K before the procedure was over, and two I have a brain! In case your interested I have apples, biden, cosmos, Dianthus ‘Elephants Ear’, foxglove, gazania, hollyhock, ivy, Viola ‘Jonny Jump Up’ and as for K well it was all over then. I am saving the rest of the alphabet for when I go for surgery.
I was discharged on Friday the fifteenth and as soon as I got home I did another garden inspection. The corcockles had gone to seed as had most of the wildflower border, the peas had finished and the Lambs Ears had flowered.
On Saturday I felt really well so I thought I would spend ten minutes in the greenhouse cutting the lower leaves off the tomatoes as they had gone wild. It was warm in there but not uncomfortable, when I got to tired to continue, I realised I had been thirty minutes instead of ten, which really made me smile as it made me feel that I was stronger than I thought I was, happy, relaxed and grateful to be alive. And I was rewarded with my first ripe Tomato ‘Magic Mountain’.
Amanda’s Tomato ‘Magic Mountain’ in different stages of growth
To eat my first tomato of the season was so special, firstly because it’s a new variety for 2016 and it’s the first tomato I have ever grown from seed (I usually buy plug plants,) and secondly because there had been days when I thought I would never get to try them as I felt so ill. Tomato ‘Magic Mountain’ are really tasty, the smell of the vine stays on them long after they are picked, which makes them feel super fresh even if you eat them a day or two after picking. They are bigger than a cherry tomato but smaller than a salad one. The skin was a little bit hard, but that may be due to not having enough sun here. The flesh is thick for a small tomato, but it’s firm and succulent. There are hardly any pips, so fussy eaters should be happy. As there have only been one or two that have been ready since Friday they didn’t get as far as a sandwich or anything more interesting, however, I can’t wait to fry them with some butter, mushrooms, aubergine, sweet peppers basil and oregano. Then scatter them with some cheddar cheese on a warm crusty roll.
Talking about aubergines, the ones opposite my tomato vines are doing much better than last year, the leaves are bigger and they are now starting to flower, the reason they are doing better is because they are receiving a lot more sunlight from early morning than they were in the opposite side of the greenhouse, and as we have kept the tomatoes to only four to five feet tall they are getting the sun for longer in the afternoon too.
The peppers seeds ( T&M Sweet Bonita) that Blogger Jean Willis gave me, have produced some of the best pepper plants I have ever grown, and they are 100% better than last year’s garden centre plant bought. The leaves are even and shiny, within no bare patches or uneven growth. There are a lot more flowers on them than other varieties I have grown, and which the bees are happy to pollinate for me.
Unfortunately, the Rubin be Lemonade Basils have bolted, but the flowers are so pretty I’ve just let them continue as they are. The leaves taste slightly more bitter, but I am wondering if I should collect their seeds to see if they have cross pollinated. It would be amazing if I could come up,with a green and burgundy striped basil, or a new tasting one. Knowing my luck though I’d probably end up with something that tastes disgusting and looks like an alien.
Sweet Pepper ‘Bonita’ & Cucamelon ‘Melothria
The cucumelons and squashes that I had from another company, really are not doing that well at all. They are small and weak growing, and the leaves seem to be more of a pale green than they should be,they are having the same care and attention as any other plants we have, with the same watering and feed. Carelessly whoever packed the plants sent the wrong instructions too, as they sent me the leaflet for how to grow your tomatoes and peppers! I have used the company before, but I won’t by plug plants from them again. However the cucamelons in the small greenhouse seem to be ok. The chilli plant that I had from them died after a few weeks too. Poor Mark won’t have any sweet chilli chutney this year as I lost my baby chilli plants when I first got ill in May.
In the small greenhouse the money tree is really thriving, as are the Aloe Vera’s. The shelves are still bare, as I haven’t done any seed sowing, and I’m feeling frustrated as now would be a good time to start off the winter veg, such as cabbage, turnips and swede. I know we are lucky in this region that I can sow seeds even up to September and October and still get a good crop, but I hate seeing things empty. I did think about setting some seeds, but I know in the next few weeks they won’t have my full attention so it would be a bit of a pointless exercise.
Bidens ‘Pink Princess’ & Gazania ‘Big Kiss White Flame’ F1 Hybrid
For the first time in years, I have nothing to plant in the bare soil now my corncockles have been dug up. Usually the space is filled with dahlias, amaranthus, marigolds and any other plants I happen to be growing, so I am tempted to go to the garden centre and buy some bedding plants. At least these will be established and I can plant them straight away. I did think of getting them from T&M special offers, but being on the cancellation list at the hospital I can’t take the chance on waiting for delivery.
My trial Bidens are still flowering, they are still white, pink, and pink and white ringed. They have taken the wildly fluctuating temperatures, the winds and rain and as long as they are deadheaded regularly continue to bloom.
The trial antirhinums that were in with a pot of petunias survived two days upside down on the grass when the bracket holding the heavy pot fell out of the wall. Not sure how the bracket fell out though, Mark is usually good at DIY. The plants were not damaged at all which really impressed us.
The trial trailing fuschias are just beautiful. The ones in pots out the front aren’t growing as well as the ones that are in the more sheltered back garden. Every morning I open my bedroom curtains and look out at three pots of pinky/purple/red fuschias, roses, veronica, poppies, sage, mint and lavender, the scent in the mornings is delicious.
I am hoping by August my operation will have been done, and that I am on the road to recovery. I have promised my nieces to bring down fresh peppers and aubergines. My brother still hasn’t put up his greenhouse so mum is babysitting his tomato plants, and his aubergines are in pots in my small greenhouse. I have a sneaky feeling he won’t finish his greenhouse until next year.
So here’s looking forward to new and tasty fresh vine fruit and veg, time spent with the family and long sunny days.
Take care, and happy gardening,
PS Thank you to everyone who continues to share their gardening adventures with me on Facebook, I love the photos from Geoff and Caroline’s open days for McMillan and NGS open days, to T&Ms Jimmys Farm posts. I love hearing people’s successes as well as problem solving hints and tips. Believe me, it really does make my day.