1. Scented Celebration Rose ‘Warm Wishes’
Christmas rose seems to be a very popular choice among our customers; and with good reason. This beautiful rose exudes love and Christmas spirit. Anyone who receives this will I am sure, feel blessed.
2. Rosa Chinensis Gardening Tools – Kneeler
This set can be bought individually, the kneeler is the ideal gift for those that have lots of beds and borders and are always getting dirty knees! This gift will be much appreciated and enjoyed all year round.
3. Christmas Cactus
Christmas Cactus are very colourful and reminds me of a Christmas tree with lights blazing. Cactus can last up to 20 years so make sure your recipient is prepared to enjoy this gift for a long period of time!
4. Gardener’s Gubbins Pot Set
With a name like Gubbins who can resist this attractive Burgon & Ball set? Gardener’s, myself included, seem to aquire lots of bits and pieces, which we like to keep on us when we are in the garden. There is always a label or snips required which are back in the shed!
5. Cut Flower Seed & Bottle Gift Set
This is a really pretty set for those of us who like to have something to do over the Christmas holidays. Gifts that need a little bit of time and attention are ideal for gardeners, who may be stuck in doors, due to awful weather or family commitments. This gift allows them to sit and be sociable and do a bit of gardening too.
6. Hyacinth ‘Scented Pink Pearl’
This is one of the most popular gifts from the Christmas gift range. Smelling wonderful, looking fabulous, I have bought this one for my mother. When hyacinths have finished flowering during the festive period, they can be planted in the garden to flower again during springtime.
7. Crockery Teacup & Saucer Bird Feeder
For bird and wildlife lovers, this is ideal. Hang it anywhere, from a tree or on the fence, pop some bird seed on it and watch those birds flock in to have a feed. By choosing different bird seed you can attract different birds, so investigate and perhaps invest in the bird seed too.
8. Succulent Basket
A trendy gift which will be enjoyed by any age. A minature succulent garden in a basket, has become a fashion item! Succulents seem to thrive on neglect so this is the perfect gift for those who are rubbish at watering their plants.
9. Seed Starter Kit
I first got this for myself when I began gardening. It proved to be a worthwhile investment, as I still use the propogator today. Although the seeds have all been sown and the labels are now on their third year of being used. A seed starter kit can be the reason someone gets into gardening, which can become a lifelong passion.
10. Ladies Parisienne & Men’s Tweed Garden Gloves
Both pairs are made by Burgon & Ball, a company known for its high quality. These soft, functional gloves will be a welcome gift for any gardener. Gloves are used all year round, saving hands from thorns and blisters. With the trendy name on the outer cuff, your gardener will feel very refined!
One for the animals? Pet Candles
I don’t expect the dogs and cats of the world will be thrilled with this gift, but the owners will! Neutralising nasty niffs, these candles will make the house smell lovely for Christmas parties and get-togethers.
I hope you enjoyed these suggestions, but if you have something that you think I should have included let me know on the comments box below. Happy Christmas readers!
Growing roses from seeds is not the fastest method for propagating roses but has several advantages. Roses from seeds take a little longer but then you end up developing a new set of varieties. Professional hybridisers select a new line of easy to grow and disease resistant rose to propagate. However, for you, each seedling will be a surprise when they finally bloom. It is like opening your birthday present when you were a kid. You never really knew what to expect! That is the same feeling seeing those little seedlings opens up for the first time.
There are several processes one must follow when growing roses from seeds. For professionals, the process starts in the garden where they monitor the flowering and pollination process as they choose favorite varieties. For our case, we will start with the seed collection process.
The rose hips must be allowed to develop on the plant for at least four months for them to fully ripen. They have to be collected in autumn, cutting them off using the right garden tool. You can use cuticle scissors or tweezers to cut them off before cleaning them.
Rosehips ready for collecting
The ripened rose hip is then placed on a clean cutting board and cut in half to remove the seeds. Place the seeds in a clean container. Add some diluted bleach to kill off any bacteria and fungus spores. You can make the bleach by mixing drinking water with two teaspoons of household bleach. Stir the seeds well before rinsing them and using bottled water to remove all the bleach. To further clean and disinfect the seeds, put them in the container and add some hydrogen peroxide. The seeds can be soaked for up to 24 hours before rinsing them with clean water to clear all the hydrogen peroxide.
Collecting rose seeds
Soaking the seeds is a crucial step if your seeds will germinate properly and stay clear of any diseases. You MUST not mix the bleach with the hydrogen peroxide as this results in a chemical reaction. 3% peroxide for 24 hours is just fine. This is also a good time to perform the water float test. Remove all seeds that float as they might not be viable.
Starting the rose seeds
Before growing the roses from seed, the seeds have to undergo a period of stratification. This is a cold moist storage that gets the seeds ready for germination.
Chilling your seeds in a refrigerator for about six to ten weeks encourages them to germinate faster once planted. However, you must take care to avoid keeping them cold for long as they can germinate while still in the refrigerator. Place your seeds on a paper towel before moistening them. Use half purified water and half peroxide to prevent the growth of mould. You can then place them in a plastic zippered bag, mark the date and variety before placing in a refrigerator set at 1 to 3 degrees C. The paper towel should remain moist for the entire period. You can check occasionally to see if it needs remoistening. Make sure you don’t freeze the towel.
There are other ways to stratify the seeds like planting them in a tray of potting mix and refrigerating the entire tray for weeks. The tray is usually enclosed in a plastic bag to keep it moist.
Planting your seeds
When you think your seeds are ready for planting (6-10 weeks), remove the bag from the refrigerator if that was your stratification method. You will need shallow trays or small pots to plant your seeds. Whatever works between the trays and pots is fine as long they have good drainage. The ideal size of the trays or pots should be 3-4 inches deep.
You can use separate trays when planting seeds from different varieties of rose hips. You must follow your labeling all the way down from harvesting, treatment, and planting. The rose bush name and planting date are some of the details to indicate on your trays or pots.
Next fill your trays or pots with the potting soil. You can opt to use 50% sterile potting soil and 50% vermiculite, or half peat and half perlite. When the potting mix is ready in the trays or pots, this is the time to take off your seeds from the towel. Remember the seeds must not be removed from the plastic bag until they are ready to be planted. You lightly dust them before planting.
Place your seeds about ¼ inch into the soil and dust the surface again to prevent the damp off disease that kills seeds. Water them properly and place them outside in direct sunlight. If there is frost, it is advised you place your seeds under a tree or in a sheltered part of the patio to protect them. There is no need for grow lights.
Keep the soil pots or trays watered but not soggy. Do not let them dry up as this might affect the germination of your seeds.
Watch for germination
After about six weeks, the first two seed leaves will start to emerge before the true leaves can emerge. The seedling must have three to four true leaves before they can be ready for transplanting.
Planting your seedlings
Seedlings coming through the soil
When the seedlings are grown a few inches tall with at least three true leaves, they are ready to be transplanted. You can transplant them into a four-inch pot of your liking. You don’t have to plant all your seedlings but only the healthy ones. You can choose to monitor them on the tray and only transplant them when they have outgrown it.
You must monitor the seedlings as they grow in their new pots for colour, form, bush size, branching, and disease resistance. Roses with weak, unhealthy or unattractive flowers can be discarded. It will take your new seedlings at least three years before they reach maturity and develop into a big bush. However, the first flower can be seen after one or two years.
Rose floribunda ‘Blue For You’ & Rose ‘Easy Elegance – Yellow Brick’ Shrub Rose
Garden tools you will need to grow your rose seeds:
• Cotton buds
• Tweezers and cuticle scissors
• Clear plastic film canisters
• Labels for the paper and plastic bag
• Wax pencil or black permanent marker pen
Growing roses from seeds appears a pretty long process but one that is rewarding when you follow all the steps as indicated. If you are a great DIY fan, then this is a nice project for you to enjoy as you brighten your outdoor space with blooming roses.
Fabulous Fuchsia ‘Icing Sugar’ tipped for success in 2017: will this year’s cover outdo last year’s best seller?
T&M will give customers DOUBLE their money back if they don’t agree that this is the best fuchsia they’ve ever grown.
When Paul Hansord, horticultural director of Thompson & Morgan gifts the UK’s largest online plant retailer, saw Petunia ‘Night Sky’ last year, he immediately tipped it for success and featured it on the front cover of T&M’s spring catalogue. Sales of the spectacularly different petunia, which was a world first in flower patterning, exceeded all expectations with over 175,000 plants despatched last season. Retailers commented that they could have sold many, many more plants than stock levels allowed.
This year a fabulous new fuchsia is gracing the cover of Thompson & Morgan’s spring 2017 catalogue, and forecasts suggest that it will be the mail order specialist’s best seller for next season. Paul Hansord says: “I’m so convinced of the performance and flower power of Fuchsia ‘Icing Sugar’ that I’ll give our customers double their money back if they don’t believe that this is the best fuchsia they’ve ever grown!”*
Fuchsia ‘icing Sugar’
Paul’s confidence in Fuchsia ‘Icing Sugar’ is understandable. With its stunning frosted purple and cerise blooms and its compact habit, it is perfect for large patio pots and eye-catching border planting. Thousands of blooms are produced over the summer on a tidy cushion of dense foliage giving gardeners a great value, full season of colour. What also makes this fuchsia so special is that the rich, true fuchsia-pink sepals unfurl to reveal an unusual two-tone, twisting central corolla that has an intriguing frosted sheen to it.
Geoff Stonebanks, gardening writer, blogger and creator/owner of The Driftwood Garden near Lewes in Sussex, trialled ‘Icing Sugar’ for T&M last year and says: “The beautiful new fuchsia, ‘Icing Sugar’, certainly lives up to its name; a delicate and frosted gem.” Geoff added: “As an avid fuchsia lover, this delicate and frosted “Icing Sugar”, on show in my garden for the first time this summer, is utterly stunning.”
Petunia ‘Night Sky’
Petunia ‘Night Sky’ has not, as is often the case after a loud launch and high initial sales, dropped off the best seller list and T&M forecasts the continued success of this very special petunia. Unlike the markings of other varieties, which can be inconsistent, the speckled stars of ‘Night Sky’ are consistent across all the blooms with every flower offering a different astral constellation. When Petunia ‘Night Sky’ was first introduced, some gardeners speculated that the images of had been digitally ‘enhanced’ until they grew the plants and saw the stunning markings for themselves.
Petunias and fuchsias are top of the UK’s list of favourite bedding and container plants and consistently come first in consumer surveys. With Petunia ‘Night Sky’ winning a People’s Choice Competition at Thompson & Morgan’s show garden at Jimmy’s Farm, in Suffolk last summer, there is every hope that Fuchsia ‘Icing Sugar’ will have similar success as T&M’s lead cover item this year. Paul Hansord’s confidence in offering a ‘double your money back’ guarantee would suggest that he is in no doubt that it will be a big hit in gardens this summer.
For information on how to grow fuchsias, go to www.thompson-morgan.com/growfuchsias
*see website for terms and conditions.
Just because we have nearly reached the shortest day does not mean to say that we should only eat sprouts, cabbage and leeks between now and springtime.
With a few small pots of multi-purpose compost, a bright windowsill or cool glasshouse and as little TLC, we can all have a succession of yummy salad leaves to add to our five a day.
Cabbage Chinese ‘Natsuki’ & Leek ‘Autumn Giant 2 – Porvite
Flicking through the 2017 Thompson & Morgan catalogue, you do not have to look very far before you find Spinach ‘Perpetual,’ eaten cooked or raw, and Salad Leaves ‘Speedy Mix’ to give you a quick start. If you fancy growing your own pea shoots (they will need a few days in the dark to get them to start germinating) or spring onion seedlings to lift a posh meal to another level, why not give them a try.
If you like that wonderful peppery flavour that rocket gives, try Wasabi Rocket to spice up a boring lettuce salad. Add some colour to the salad with a few Beetroot ‘Rainbow Beet’ leaves. With a little more heat, up to 15° C and light you might try one or two of the fabulous basil varieties that are listed amongst the herbs. Coriander leaves can also be grown with that little extra TLC.
Lettuce ‘Yugoslavian Red’ & Turnip ‘Oasis’
If you like something unusual, try growing Cabbage Chinese ‘Natsuki’ and throw the leaves into a stir fry.
Check out the pages on Salad leaves for a whole collection of other salad leaves to try. If you have a cool glasshouse (10°C) with a soil bed or similar and a little more patience, why not try growing some white salad Turnip ‘Oasis,’ sown in early January. Harvest from April onwards.
Salad Leaves ‘Speedy Mix’ & Spring Onion ‘Feast’ F1 Hybrid
Remember that all most of these salads need is a bright windowsill, temperatures of between 10 and 12°C. Many are best being grown in shallow pots to avoid excessive use of compost – the plants will only be in the compost for 6 to 8 weeks and so do not need large volumes of compost.
Whichever ones you grow, enjoy your winter salads and look forward to growing more as winter turns to spring.
With the onset of the cold weather it is important to consider protecting your plants from the frost which will no doubt be on the way. Inadequate frost protection has killed too many plants, so don’t get caught out this winter, as we know the weather can change in a matter of days.
As the temperature starts to drop the cells in plants can freeze, this blocks vital fluid movement so plants no longer receive nutrients. Ice forming in cell walls will eventually dry and the plant will no doubt die. Ice can also cause sections of the plant to die back. When weather warms the thawing process damages plants. Damage is easy to see. The foliage is usually affected first, becoming discoloured, and wilting. The stem will eventually blacken and the plant turns brown and crispy.
Choosing plants wisely to begin with will always be the best method of prevention. If you live in an area that suffers from heavy frosts, extreme weather or gets water logged then buy plants that can withstand this type of environment if possible. However, if you are taken by surprise with adverse weather conditions at Thompson & Morgan we have products to aid plant protection.
Bell boy cloche & pastic tunnel cloche
Move your containers and pots with specimen plants, such as palms, to a sheltered spot in the garden. Another protection tip is to move them off the ground. Put small pieces of wood or legs underneath the pots. This will stop the roots getting cold, and the plant from becoming waterlogged. A bell boy cloche can be added on top of smaller plants.
With heavy brassicas, such as Cabbage ‘Savoy King,’ brussels sprouts, draw up soil around the base of the stem to prevent movement. If the wind does manage to rock them this can cause damage and prevent them from providing a healthy crop in the spring. Once you have drawn the soil up then add netting over them to protect them from the pigeons.
On cold nights apply horticultural fleece to hardy salad crops such as Lettuce ‘Winter Gem’ and Salad Leaves ‘Land Cress’ and Corn Salad ‘Cavallo.’ This will protect them from the harshest of the cold weather, which can blacken the leaves, or even kill them completely.
Netting & Horticultural fleece
Potted plants that can stay out over the winter can be grouped together in a sheltered spot. Put horticultural fleece, and they can be stored in a cold frame if you have one. Cold frames are usually used to protect hardy young plants such as Stenocarpus sinuatus. It is a good idea to add in any plants that are susceptible to rotting in cold, wet conditions.
If you soil is heavy clay then it could be an idea to keep some of your winter vegetables such as carrots and pak choi in a cold frame or unheated greenhouse.
Cold frame & Lean-to greenhouse
Tender perennials such as Coleus ‘Kong Mixed’ or geraniums should be lifted and stored in the greenhouse and given extra protection with horticultural fleece, and in some cases, a heated greenhouse. This type of warmth will encourage good root growth through the cold months.
Straw can be used to protect plants that cannot be moved indoors. A cloche or mini tunnel will also add extra protection from freezing conditions. Fruit such as strawberries can be covered with straw and broken twigs, this stops the frost from getting at their roots.
Moving deciduous trees and shrubs, or fruit trees while dormant, avoids damage. This allows them to be settled in to their before they start to grow again. So if you are thinking of moving a tree or shrub from one part of the garden to another, now is the time to do it.
A well documented tip during winter is to try not to over water your plants. Just a small amount every so often has proved to be the best way to keep your plants happy during this time of year.
Good luck with your over wintering. If you have any good tips for our new gardeners, please let us know.
Matthew Oliver, of RHS Hyde Hall, rows hollowed-out UK record-breaking pumpkin in daring stunt
Had aliens landed in East Anglia this morning, they might have been forgiven for thinking that they’d stumbled upon some very strange goings on. Windy weather had caused traffic chaos on the A12 and A14 in the Ipswich area and grown men and women were rowing hollowed out pumpkins on a lake in Essex.
Matthew Oliver, horticulturist at RHS Hyde Hall, Chelmsford, not content with having successfully grown the heaviest outdoor-grown pumpkin in the UK, decided to turn his record-breaker into a boat and to attempt to row it across the lake at the RHS Essex site today.
Matt Oliver and his Giant Pumpkin Boat!
Not only did Matthew launch his 1,333.8lb (95 stone or 605kg) pumpkin, he also managed to persuade 3 others to get aboard other giant pumpkins which were huge, but hadn’t grown quite big enough to break any records. Taking part were Steve Usher of Motorboat & Yachting magazine, dressed as a pirate, and 2 intrepid ladies who work at RHS Hyde Hall and who had daringly volunteered to (wo)man two of the potentially un-lake-worthy ‘boats’.
Matt Oliver scooping the pumpkin out & Matt and Paul Hansord scooping the bottom!
Having hollowed out the giant pumpkins, the valiant sailors set off, using oars to propel the cumbersome craft across the designated course. Prior to the event, Matthew had voiced some concerns about the ‘floatability’ of the giant pumpkins and how he might extract the waterlogged pumpkin hulls from the lake should they sink.
Matt and Paul Hansord from Thomspon & Morgan scooping out the bottom
However, his fears were unfounded and, whilst one pumpkin foundered at the start of the course, the other 3 made it safely over the finishing line.
Sailing on the lake in a pumpkin boat!
The seeds from Matthew’s record-breaking pumpkin will be available for purchase from Thompson & Morgan ready for next year’s growing season.
Anyone who would like to try their hand at growing a record-breaking giant pumpkin, can find Thompson & Morgan’s top tips at www.thompson-morgan.com/giantpumpkins
Matt Oliver wins again!
Pumpkin Facts & Figures
The pumpkin seed was bought for £1,250 at auction by Paul Hansord from Ipswich-based plant and seed merchant, Thompson & Morgan. The seed came from the then heaviest pumpkin in the world, which weighed 2,323 lb (166 stone) grown by Beni Meier from Switzerland in 2014.
The seed was entrusted to RHS horticulturist, Matthew Oliver back in April. Matthew then spent seven months nurturing the world’s most expensive pumpkin seed in the hope of breaking a new world record.
At the official weigh-in at Southampton on 8 October, the Pumpkin Commonwealth confirmed that Matthew’s pumpkin was the heaviest outdoor-grown pumpkin in the UK at 1,333.8 lbs
After the official weigh-in the pumpkin returned to Hyde Hall and took centre stage in a Halloween-themed pumpkin display.
The seeds will be harvested from the UK giant pumpkin with the intention that they will be available to purchase from Thompson & Morgan in time for next year’s growing season.