I hope you have had a wonderful summer and are enjoying the fruits of your harvest. I have had the most successful year ever thanks to the reliable and strong seeds from Thompson & Morgan. I wish I had thought to count how many Tomato ‘Magic Mountain’ seeds we had. We had such a glut we were giving them to friends, neighbours, family and hospital staff. My mum has made me pasta sauce and tomato soup on a regular basis and my brother took some to make me a chutney although I have yet to see it!
Unfortunately, I can’t take the credit for looking after the watering and feeding of the plants as I haven’t been well enough It’s thanks to Mark and mum that the greenhouses have been kept going. The only thing I did was prune the tomato vines down to five foot, pinch out the side shoots and cut off the lower leaves as the fruits were forming.
My Uncle Vince who lives in Solva says he’s had the worst tomato crop ever. He thinks they’ve not had enough sun and they have been affected by blight. My Tomato ‘Magic Mountain’ have certainly lived up to the claim that they are blight resistant as so far there is no disease in our greenhouse and the weather is unpredictable at the moment.
Huge haul of tomatoes & delicious pasta sauce
Blogger Jean Willis who grows wonderful petunia displays sent me a few packets of seeds, the chillies didn’t take, they germinated well but a sudden hike in temperature when I was in hospital meant they were put under stress as they were on the hottest shelf in the greenhouse, all day. When they were watered intermittently at dusk the compost had dried out far too much,and they couldn’t recover. Mark had so much to do in the mornings I had to occasionally remind him by text to open the greenhouse doors and windows and damp down the floor. However, the Pepper ‘Sweet Bonita’ has been the best plant I have ever grown! They have even beaten the plug plants that I usually buy in terms of numbers of fruit, taste and size. Again I’m not sure if this is down to Mark looking after them, or that I have set the greenhouse planting up better than last year, by choosing the side closest to the house for the tomato vines so the heavy leaves and vigorous growth don’t shade out the sun for the slower and lower growing crops.
After carefully growing aubergines for my other brother, who still hasn’t managed to build his greenhouse (2nd year of having it) I ended up with too many plants, and I used up the last of my precious seeds. I gave a plant each to my auntie and mum, but both of them say that there are no fruits on theirs. Mum’s is outdoors as she does not have a greenhouse, and my Auntie Mary’s aubergine is in a pot in the greenhouse, but comes out to sit on the path in the day. Mum lives three miles away from me, and my auntie lives twenty odd miles away from me. I think it may be because the Enorma seeds tend to do better undercover.
I bought some cucamelons and they cropped really well, but due to having excess aubergine plants I could only grow them in a pot with a string frame in the greenhouse. They would have been better in the borders with a strong mesh support, however they did grow and fruit really well. It’s not something I will grow again though as I wasn’t keen on the taste, although it was funny watching people’s faces as they bit into the fruits and decided on what they tasted like or whether they liked them or not. Surprisingly it was my oldest niece Ffion who loved them. She even asked if she could take some home for her lunch box, I told her to take as many as she liked. This then led to her sisters Hattie and Gracie asking very sweetly if they could take some peppers, tomatoes and aubergines home to make a fruity rice dish for tea. I am glad I had more than enough for them to go home with.
This is the time of the year when I would be planning my winter crops, things like cauliflower, broccoli, onions turnip, spinach and Christmas Potatoes. I would be sowing seeds, sifting compost, and keeping an eye for spaces in the greenhouses to pop the plants into. However, the way it’s going I will still be eating summer fruits in the winter. The aubergines are still fruiting, as are the peppers and cucamelons, although I think the tomatoes will be finished by the end of the month. I also have been now banned from working with compost, and am not allowed into the greenhouses or garden without gloves on as I have started Chemotherapy. My treatment is weekly and for a possibility of eighteen weeks, with an operation after, so all I can do at the moment is delegate tasks to mum and Mark.
Just because I am having this treatment doesn’t mean that my gardening life has stopped, it’s just changed down a gear. For my birthday Mark bought me some Primula Vialii plug plants and they have been transplanted into individual three inch pots to overwinter on the shelves. These are in the small greenhouse along with three aubergines in pots, a massive begonia which is in the aloe borders. A squash plant is also in the small greenhouse, that I thought wouldn’t make it and the money tree which has put on loads of growth through the summer.
The big greenhouse has the tomato plants, aubergines, peppers, cucamelons and the basils. I also seem to
have a woodlice invasion too! But it’s my fault they are there as I didn’t tell Mark and mum to pick up all the dead material from the borders. Yesterday I had poor mum picking up the odd split tomato, dead leaves, spent trusses and random snails all in order to keep the greenhouse as clean as possible to help prevent diseases forming. I don’t mind the woodlice, but I occasionally heard a startled squeak from mum when she uncovered them under a leaf. I have stopped using slug pellets in the greenhouses as the plants are strong enough to cope with the irregular munch. I felt quite empowered saying snip this, cut that, compost that bit. Poor mum, but I did pay her in fresh raspberries and apples from the garden, and another tub of tomatoes.
Another great garden haul
The strangest thing to happen since I’ve being diagnosed with Cancer is that I’ve met some wonderful Thompson & Morgan customers in the three hospitals I have been in, and one of them a lovely lady called Lynne said she always reads my blogs. I was really shocked at this, because I only ever expect family or friends to read them I did say I still am as surprised as anyone else when things grow, as I’m still learning how to garden. I also had good advice from another great lady called Sally-Anne (aka Purple Pip) who insisted I get out in the fresh air as much as possible. I’ve made friends for life with Hazel, Kelly and Monica, and the support from Bloggers Geoff, Caroline and Jean has been incredible.
I am really hoping that I will have something to blog about in the next month or two if not I might just do a short winter blog, if not I will just have to rely on Geoff, Caroline, Jean and all of the other writers for my gardening fix.
Until next time, Take care, and Happy Gardening,
There is no greater sight than the eccentric trusses of soft, pale purple, hanging from a lime green cushioned background? (There probably is but I think it’s a pretty wondrous sight in the month of May). This is a little story of an old, worn out wisteria given a new lease of life in its later years.
19th September 2014
Another year has passed. Another year of feeling unloved. It’s been three years now since I’ve been pampered. I need a haircut badly and some support behind me to keep me going. But I guess you need it when you get to old age!
5th January 2015
Christmas has been and gone and spring has sprung again. The snow drops are hanging their shy heads in the borders and the hydrangeas have the first green shoots appearing. They all look so happy and content. It almost makes me feel energised again. I’ve given up hope on being tended to. I’m residing to just sprouting a few leaves. The bare minimum. That’s all I can just about manage to be able to survive.
9th February 2015
My human has been talking to another human who looks after my friends in the next garden. He seems so tentative to them. My human asked him if he could come and prune me. I was elated! She hasn’t forgotten me! That immediately changed to sadness when he said he doesn’t have the time to care for me too. Just my luck!
17th February 2015
Oh my goodness! I feel so ALIVE! There’s been a young human girl here today. She has given me a short bob cut. Three buds on each whip! It’s a month early in the year really but I’m being given a new lease of life! MY body has been tied to the supports on the wall I grow against. I’ve got more space to show off and I cannot wait.
14th May 2015
The human girl has been coming fortnightly looking after all my garden companions. Every time she walks through the gate she looks up at me. So I’ve put on a real show for her. All my best work. She seems so proud that she’s helped me and I am so grateful. I feel young again.
20th August 2015
She’s been again today. The human girl. I’ve had a long bob cut today. Six buds on all my new whips. She put some new wire supports on the wall as I’m spreading out and she has tied me up and wiggled me around the wire. I’m all set for winter. Happy and content.
10th March 2016
The short bob to three buds is back! It’s amazing what a good hair cut can do for you. Although I think I went a little over the top with my display last year.
5th May 2016
I’m in bloom. Showing off. Not quite as much as last year but my human in the house is still very happy to see my flowers.
12th August 2016
I’ve covered my body with leaves. The sun beats down on me all day. My roots are in the shade and I’m loving life that much that I decided to put on a second flush of flowers. The young human girl was surprised as I didn’t go all out in May. But still very happy to see all the effort she’s put into me going to good use.
I hope you like my take on looking after your wisteria. It’s based upon my experiences with a neglected Wisteria sinensis in a garden I care for, here in north Norfolk. If you want to add a little extra to your wisteria, use a liquid feed that will boost the foliage and blooms when you prune in May such as incredibloom® and a foliar and root builder in the later part of the year to help it through the winter.
A hedge is an integral part of any garden providing privacy and security for those that want it. Whilst providing wildlife with food too. Hedges offer a good way of partitioning parts of the garden without need for a fence, keeping a natural appearance. Able to grow in difficult areas of the garden it make a good go-to plant to fill empty spaces. We have provided some of our favourites to give you an idea of what you can expect for the rest of our hedging range.
1. For good security and wildlife benefits Green Beech has to be one of our top choices. Growing to any height, it provides a good dense barrier. It only needs to be clipped or trimmed once or twice a year making it ideal for busy people. It tends to hold most of its leaves over winter, even though they have died off and sheds them in spring as the new growth appears. Loved by wildlife, Green Beech also has an Award of Garden Merit from the RHS, so you can be sure it will perform as expected year after year.
2. Another of our favourites is an evergreen hedge. Well known Golden Privet provides year round interest in the garden, and is the perfect hedge for protecting against bad weather and high winds. This pretty hedge will grow in sunny and deep shady positions so there is no reason not to have it in a dark corner of the garden where its golden leaves will brighten even the dreariest patch of earth. With pretty clusters of white flowers in summer if left untrimmed, this is an ideal hedge for any garden size. Easy to grow and maintain Golden Privet will give good mileage year after year and all through the seasons.
3. Coastal gardening can be difficult. With a different type of soil and landscape it is important to get it right first time. Number three on our list is the Dog Rose. This simple rose has thorny stems that act as a deterrent and barrier. Easy to grow and maintain, and it is vigorous during the growing season. With pink and white flowers in summer and bright red hips in autumn this hedge is loved by birds. Some parts of this hedge are edible. Click here.
4.Need a hedge in a hurry? Rowan is fast growing once established and a familiar sight in Britain. It is happy to be clipped back regularly, allowing you to keep it neat and tidy. Clipping back will encourage new growth and branching out which thickens its habit, creating a delightful looking hedgerow. With springtime flowers of pink and white, it’s a pretty hedge to be enjoyed during summer when it is in full flush. Orange and red berries appear during autumn feeding birds and other wildlife.
5.Finally Lombardy Poplar. This wonderful hedge can tower over the landscape but with regular trimming it will form neat rows. Often used by farmers as screening, and regular trimming will encourage it to ‘bush out’. The almost triangular shaped leaves turn to lovely shades of yellow before they fall to reveal the rough bark. Perfect for nesting birds, and insects alike. Some parts of this hedge are edible. Click here.
Overall hedging is the perfect addition to any garden space, whether large or small, can help to create a good nesting place and food for birds. Perfect for providing an effective barrier from the UK weather, this is just a small sample of the hedging selection we have. View our full range of hedging here. With our Hedge Planting Guide. Advice on Selecting Your Hedge.
An update from The Good Life In Practice:
So a lot has been happening in the growing season these last few months! The weather has got truly warmer and the rain has indeed helped the plants to push on. Here is a quick round up of what has been happening here…
The tomato plants have well and truly flourished and I have added supports (small canes) for each of them so they can grow straight upwards-cannot wait for juicy tomatoes from these! The mixed salad seed mix, watercress seed mix and sorrel seed mix have been so easy to use too. I simply planted them in pots around the patio and they have sprouted up fresh leaves. This has been perfectly timed for making summer salads for dinners.
Additionally, another supplement to salads has been the different varieties of nasturtiums I have tried. I have included some photographs of two types I have been using thus far in salads and in nasturtium leaf pesto recipes. Herbs such as chives have flowered and the beautiful, deep purple blooms on top have again been perfect for topping salads or pasta dishes. Moreover, when I get low on salad leaves between cropping’s I add pea shoots to the mix – these are so easy to simply cut off the top of pea crops and they quickly grow back. The spring onions tapes have been a triumph and are gradually growing as we speak. The easy seed tapes have meant I haven’t really had to worry about spacing or weeds as it is self-sufficient in this respect – a great, revolutionary idea.
Selection of Katy’s flowers from the garden
The big success has been the fruit bushes. My raspberry canes from Thompson & Morgan – including Glen Moy have been so successful again this year. It has been marvellous to pop down to sort the chickens of a morning and graze on fresh, plump raspberries on the journey down the garden! I have been lucky enough to have a successful blueberry bush, currants and gooseberry bush as well.
Katy’s kitchen garden
The dwarf runner beans I am excited for too. They are just perfect for pots on the patio if you haven’t got a mountain of space in your garden – mine are potted up near the peas and thriving. Again runner beans are a firm favourite not just for eating on their own but also they are a great addition to chutney making.
More of Katy’s great produce
Lots more to share next time and hopefully some recipes too, Katy, The Good Life In Practice
It’s biennial time again.
As our Aquilegias, Digitalis, Erysimums and Myosotis finish flowering, it is time once again to sow next year’s new ones to ensure that we get as good, if not better, display as this year.
Aquilegia ‘Green Apples’, Aquilegia ‘Firecracker’ & Belle perennis ‘Pomponette Mixed’
This biennial cycle goes on in our gardens almost without us noticing it, as various plants self-seed in the quieter corners of our gardens. Plants such as forget-me-nots (Myosotis) can pop up almost anywhere if we leave the parent plants to seed in May and June. This happens in the wild as well, with plants such as hedge garlic/jack-by-the-hedge (Alliaria petiolata) seeding themselves at this time of year in the bottoms of farm hedges – the seeds then germinate before winter, surviving the harsh winter weather as young plants that then flower in spring/early summer. The parent plants die as they drop their seed.
Foxglove ‘Excelsior Hybrid Mixed’, Foxglove ‘Silver Cub’ Myosotis ‘Symphony Blue’
So, what can you sow now that are grown as biennials? The starting point is to look for the letters HB at the beginning of the description of the plant. Sow Aquilegias cultivars now and watch out for a stunning display in May and early June – I like the look of ‘Green Apples’ and ‘Firecracker’ as interesting variations on the normal range of colours. Bellis ‘Pomponette Mixed’, although actually a perennial, is normally grown as a biennial and looks fabulous in the spring garden and in containers. It is loved by bees as well so we all win!
For something a little unusual, try Cabbage ‘Northern Lights Mixed’ with various foliage colours to delight you and your friends. If you leave them in until early summer they will flower and the yellow flowers are edible – yummy!! Dianthus barbatus, more commonly known as Sweet William, gives a stunning display in early to mid summer and there are a number of wonderful cultivars to choose from. Foxgloves (Digitalis) have come a long way in recent years from their biennial wild relatives and the range of colours and forms is worth studying, from ‘Excelsior Hybrids’ up to 1.5 metres to ‘Silver Cub’ at only 60cm high.
Dianthus barbatus ‘Excelsior Mixed’, Pansy ‘Majestic Giants Mixed’ & Viols ‘Sorbet Orange Jump Up’
Pansies and Violas are amongst of the most popular winter and spring flowering plants for containers in our gardens and, although they are classified as perennials, we do tend to grow them as biennials. The flowers are edible as well as colourful and one of my all-time favourites is ‘Majestic Giants’ with flowers up to 10cm across. Wallflowers (Erysimums) are one of the more traditional biennial plants used by local authorities and larger public gardens for spectacular spring displays. Try ‘Tom Thumb Mixed’ for an easy to manage cultivar with a wide range of flower colours from yellows to rusts and reds. It works well in a container because it only reaches 20cm high.
Cabbage ‘Northern Lights’, Calenduala officinalis nana ‘Fruit Twist’ & Nigella papillosa ‘Midnight’
Some plants can be nudged into a biennial life-cycle just by changing the sowing dates. Plants such as Calendula, Limnanthes and Nigella can be sown directly into the garden in late September, will germinate quickly in the warm soil and will then overwinter as young plants, flowering in April and May for instead of June, July and August. These plants are normally sold as hardy annuals for direct spring sowing. Give it a try and surprise yourself and your neighbours.
Whatever you grow now for your winter and spring garden, enjoy the surprises that these wonderful plants can give you.