I’m so excited! (Sad middle-aged woman, doesn’t get out much.) I’ve bought a large heated propagator and David has fixed up my smaller ones so I now have 5 on the go! The perennials must be quaking in their boots as I have been prowling around, secateurs in hand, eyes narrowed, snipping off as many non-flowering shoots as I could find. I have even dug out (haha, no pun intended) some (stale) organic rooting powder and added vermiculite to my potting compost to give them the best start in life.
Still looking lush & ricinus still growing
First though I had to clean the greenhouse and covert it from summer to autumn function: Everything out, chillies, tomatoes and cucamelons harvested, plants composted (that’s a lie, they will be composted, but by the council, am ashamed to admit I don’t have a compost heap – I AM NOT A REAL GARDENER). Plant food, seed tins, storage boxes and general detritus out, staging and flooring swept. Someone please tell me why it is only now that the curcuma bulbs have sent up new growth, stuffed as they are into a dark corner, as no amount of encouragement during the summer had any effect?
So there I was pottering about when out of the corner of my eye a creature, at first thought a frog, threw itself against the greenhouse door before beating a hasty retreat to safety. As I suspected, the mice are back! Small burrows are appearing in the soil of the raised tomato trough, surrounded by straw and bird seed. (You have to admire their tenacity; they have gnawed a serrated circle and a mouse hole through the lid of the plastic storage bin – he who dares wins, I say.) In honour of their return I have even bought a small resin statue of a mouse.
My shed (not really!) & St. Michael on the Mount
It’s all change on the patio too. I got bored waiting for the begonias to die down so I pulled them up to dry their corms for overwintering. Turfed out the spent soil as mulch onto the back of the dry border where the cornus go to die. Crammed T & M Jonquilla daffs into every pot: Martinette, Pipit, Pueblo and Green Eyed Lady. Don’t think I have bought enough! Must have more, more, more! Breath…………..Without the colourful annuals the patio has transformed from exotic terrace to shady glen; the ferns really come into their own at this time of year, and I’ve added T & M Blechnum brasiliense Volcano to the mix, which has been growing on in the greenhouse since The Triallist’s Open Day, waiting for its new home. Sadly most of the heucheras have come away in my hands, their roots eaten by the dreaded vine weevil (Note to self, try nematodes next year, the chemical drench lied.) I’ve put all five FUCHSIA fuchsiaberries together in one huge pot in the hope that they will establish and make more of an impact next summer, as they never really got going this year. More sun I think.
Talking of sun (good link, huh!) David and I did actually manage to have a holiday last month after all. We went to stay with our old friends-&-neighbours who have moved to Manaccan, a village – in the middle of nowhere, sorry B & P – on the Lizard peninsula in south Cornwall. (And just as fellow blogger Amanda found with her bedfellows in hospital, one of the first people we were introduced to was a keen gardener who buys from T & M and reads the blogs!) First thing I noticed was how echium are growing en masse in Bob’n’Patti’s garden, so much so that their gardener pulls’em up like weeds! They have a patch of ginger 6ft tall and 5ft round and perennial aeoniums the size of dinner plates. All of which they inherited from the previous owners.
Trebah – September 2016
We visited Helston Museum, one of the largest folk museums in the South West, with a vast social history collection dating from the 18th to the 20th century. My attention was naturally drawn to the gardening exhibits, some of which looked eerily like the contents of my shed, the implication being that I too am a relic!
Tremenheere Sculpture Gardens could have been on Madeira, if it wasn’t for the tell-tale view of St Michael’s Mount in the bay. Trebah Gardens was a revelation! A grand colonial style whitewashed mansion sits on the brow of the hill, overlooking the panoramic sweep of Hydrangea Valley, full of blue hydrangeas, towering palms, gunnera, tree ferns (also growing like weeds) and towering bamboo, as it slopes down to the sea. You could be forgiven for thinking you were in some sub-tropical paradise. It reminded me of a tea plantation (not that I’ve ever been to one you understand but I have watched Indian Summers).
New T&M bidens still flowering its head off! & LGS Best Small Back Garden 2016
Having visited RHS Hyde Hall in Essex shortly after our return (needed another horticultural fix before the winter) I was bowled over by the swathes of grasses and prairie planting. All three gardens are breath-taking in their scale, but completely contrasting in environmental conditions and planting styles. England certainly punches above its weight when it comes to its wealth of different terrains! (My uncle used to say I had swallowed a dictionary when he read my A level essays.)
So back at Chez Broome autumn has taken hold, but nobody has told the hanging baskets! The new T&M bidens is having a late flush (know how it feels) although for some strange reason the flowers are all white this time, instead of pink tinged. Petunia ‘Crazytunia Mandevilla’ and Minitunia calibrachoa ‘Crackerjack’ just keep on going so I just keep on feeding. The lime green, black and caramel coloured foliage of ipomaea are going for it in the shade so I’ll just leave them all to it!
Oh, and reader, we won: London Gardens Society Best Small Back Garden 2016. How about that!
Thompson & Morgan, after giving a call out to pumpkin growers in the UK finally entrusted the world’s most expensive pumpkin seed, to experts at the Royal Horticultural Society. The pumpkin seed was bought for a whopping £1,250, and has built-in genetics to increase the chance of breaking the world record for the largest pumpkin grown. The RHS then delegated this awesome task to Matthew Oliver, their horticulturalist, at RHS Hyde Hall. He has grown the pumpkin through the summer, with a view to breaking the world record for Thompson & Morgan and the RHS.
There is lots of excitement surrounding this venture, both at Thompson & Morgan and the RHS, and today is the day Thompson & Morgan’s enormous pumpkin will be travelling to Southampton on the back of a lorry. The lorry has been designed to hold this type of unusual load, so the pumpkin will be secure, with no likelihood of it rolling overboard on the journey.
This journey will take all day and the pumpkin, and its carers, will arrive in Southampton tonight, where the pumpkin will have its own security guard who will be keeping a close eye on it. The Jubilee Sailing Trust Autumn Pumpkin Festival is on the 8th October 2016, where the weigh in is performed. At the festival there is competition from all over the UK for this fantastic accolade. Everyone at Thompson & Morgan is on tender hooks hoping that Matthew will bring home the UK crown. No-one more so than the Managing Director Paul Hansord, who was the original purchaser of the expensive pumpkin seed way back in February 2016. Good luck Matthew Oliver and Paul Hansord.
Thompson & Morgan, which offers one of the UK’s widest ranges of garden seeds, plants, gardening equipment and outdoor living furniture, was recently selected to join the Google Certified Shops program. To help shoppers identify online merchants that offer a great shopping experience, the Google Certified Shops badge is awarded to ecommerce sites that demonstrate a track record of on time shipping and excellent customer service.
When visiting the Thompson & Morgan website (www.thompson-morgan.com), shoppers will see a Google Certified Shops badge and can click on it for more information.
Taking your order & checking your plants
Marketing Services Manager, Clare Dixey said ‘independent reviews from our customers are extremely important both to us and to reassure our online customers. We are delighted to have won this accolade from Google which measures for the very best in customer services, online experience, reliable delivery and product quality’.
As an added benefit, when a shopper makes a purchase at Google Certified Shops, they have the option to select free purchase protection from Google. Then in the unlikely event of an issue with their purchase, they can request Google’s help, and Google will work with Thompson & Morgan and the customer to address the issue. As part of this, Google offers up to £1,000 lifetime purchase protection for eligible purchases.
Google Certified Shops is entirely free, both for shoppers and for online stores. The program helps online stores like Thompson & Morgan attract new customers, increase sales and differentiate themselves by showing off their excellent service via the badge on their websites.
Supplying gardeners since 1855, Thompson & Morgan has a longstanding reputation for its extensive range and seeds and young plants. Following two years of growth and product expansion, the mail order specialist now has everything a gardener could possibly need to get their outdoor space exactly as they want it, all with the convenience of delivery direct to the door. Alongside its award-winning range of flower and vegetable seeds, young plants, fruit trees, bushes and bulbs, customers can now add everything from plant labels, propagators, fertilisers and composts to hand tools, power tools, mowers, sheds and greenhouses, along with a comprehensive range of over 1,200 mature perennials, trees and shrubs.
For more information about Thompson & Morgan, reader offers or image requests please contact Julie Rush on 01473 695227 or email email@example.com
An update from The Good Life In Practice:
So a lot has been happening in the growing season these last few months! The weather has got truly warmer and the rain has indeed helped the plants to push on. Here is a quick round up of what has been happening here…
The tomato plants have well and truly flourished and I have added supports (small canes) for each of them so they can grow straight upwards-cannot wait for juicy tomatoes from these! The mixed salad seed mix, watercress seed mix and sorrel seed mix have been so easy to use too. I simply planted them in pots around the patio and they have sprouted up fresh leaves. This has been perfectly timed for making summer salads for dinners.
Additionally, another supplement to salads has been the different varieties of nasturtiums I have tried. I have included some photographs of two types I have been using thus far in salads and in nasturtium leaf pesto recipes. Herbs such as chives have flowered and the beautiful, deep purple blooms on top have again been perfect for topping salads or pasta dishes. Moreover, when I get low on salad leaves between cropping’s I add pea shoots to the mix – these are so easy to simply cut off the top of pea crops and they quickly grow back. The spring onions tapes have been a triumph and are gradually growing as we speak. The easy seed tapes have meant I haven’t really had to worry about spacing or weeds as it is self-sufficient in this respect – a great, revolutionary idea.
Selection of Katy’s flowers from the garden
The big success has been the fruit bushes. My raspberry canes from Thompson & Morgan – including Glen Moy have been so successful again this year. It has been marvellous to pop down to sort the chickens of a morning and graze on fresh, plump raspberries on the journey down the garden! I have been lucky enough to have a successful blueberry bush, currants and gooseberry bush as well.
Katy’s kitchen garden
The dwarf runner beans I am excited for too. They are just perfect for pots on the patio if you haven’t got a mountain of space in your garden – mine are potted up near the peas and thriving. Again runner beans are a firm favourite not just for eating on their own but also they are a great addition to chutney making.
More of Katy’s great produce
Lots more to share next time and hopefully some recipes too, Katy, The Good Life In Practice
The colour has again returned to Ipswich and Stowmarket train stations thanks to a partnership between train operator Abellio Greater Anglia, local seed and plant specialist Thompson & Morgan and Ipswich-based charity Activlives. In a repeat of last year’s hanging basket displays of Begonia ‘Apricot Shades’, volunteers, work placements and young learners from ActivLives have been busy this spring growing baskets of Thompson & Morgans’ best selling begonia, but looking to add scent as well as colour to the platforms for 2016 Begonia ‘Fragrant Falls’ has been added to the mix.
Ipswich Station Thompson Morgan, ActivLives’ gardeners and Jackie Station Manager at Ipswich
Not only will the baskets brighten up the journeys of everyone who passes through the stations on the London to Norwich mainline, the project has provided local young people with valuable horticultural experience. Participants from a number of organisations, including WS Training, Talent Match and Seetec, take part in training programmes at ActivLives’ two garden projects in Ipswich to gain skills for work.
The Activlives team planted up the baskets back in April. They have since tended the choice Begonia blooms at the glasshouses in the walled garden at Chantry Park, bringing them into peak condition for display at the rail stations.
Ipswich Train Station with Thompson & Morgan Blooms
Thompson & Morgan Horticultural Director, Paul Hansord said: “We were pleased with last year’s baskets, but Activlives has outperformed themselves this year, with bigger better baskets for the best impact. Planted in incredicompost® and fed with incredbloom® at planting time, these baskets are looking stunning and will continue to perform right through to autumn, with minimal care from station staff – spent flowers simply fall off to be replaced by fresh new blooms. The addition of Begonia ‘Fragrant Falls’ should really lift the spirits of workers on their daily commute and make a warm welcome for visitors and tourists passing through both stations.”
Begonia ‘Fragrant Falls’ & Begonia ‘Apricot Shades’ at Ipswich Station