Over the past few weeks I have been tidying the garden, putting the containers away upside down so they don`t fill with water. Also have been putting away ornaments which were in the garden so they don`t get spoilt with the salt spray/wind that gets carried here in Bournemouth from the sea front. Sprayed them with a well known oil spray to stop them going rusty and wrapped them in fleece, putting three of them together in a black bag. Covered some of the more tender plants with fleece and waiting for my fleece bags to arrive – with thanks to Geoff Stonebanks letting me know where I could buy them.
Unnamed trailing antirrhinum trialled & Begonia ‘Apricot Shades’
I have also finished planting up some tulip bulbs, unfortunately they were being dug up as fast as I planted them. Whilst talking to friends at our coffee club who said she had a large holly bush if I would like some. I put quite a few sprigs into each container and so far this has stopped my bulbs being dug up – we shall see how long this lasts!
My patio Begonia ‘Apricot Shades’ which were planted on the edge of a narrow border have just finished flowering. I have had them growing with Senecio cineraria ‘Silver Dust’ which really filled the small border right up to the middle of November. I have cleaned off all the begonia corms that were dried off and put them away in newspaper and then wrapped in brown paper until around February when I hope to get them started for Summer 2017.
Rose ‘Golden Wedding’ & unnamed fuchsia trialled
My smaller acer trees have looked wonderful this autumn, the colours seem to change day by day, also the Rose ‘Golden Wedding’ was still managing to flower up until middle of November with slightly smaller flowers. The Fuchsia FUCHSIABERRY has lost all its leaves and almost all the fruit but there are a few fuchsia flowers still appearing. The trial of the un-named white trailing bidens is still flowering even though I have cut it back, from the same trial an un-named peachy pink antirrhinum was still flowering and as there was a frost forecast I decided to gently take it out of the basket and pot it up for the kitchen window sill, where it is continuing to thrive and grow – fingers crossed!!
We have just had the first storm of the season – Storm Angus! Trees down, roads blocked, underpasses flooded and the poor garden knocked about. That really was the end of the leaves on my acers, such a shame, now they just look like twigs. At the top of the garden I found the top part of one of my containers (which is usually fixed on its own stand) just sitting on the ground and couldn`t find the stand anywhere. Eventually found it under a fuchsia bush at the bottom of the garden, at least it didn`t tip the plants out that were still flowering. I was thrilled to bits that both my Calla Lilies (as mentioned in my previous Blog) are still flowering – end of November. I also have two cactus indoors which are flowering profusely and have been for almost a month now.
Indoor cactus plants
As we approach the end of November and in my case there is less to do in the garden, everything is turning towards the Big Man in his Sleigh and with over 30 members of our family ranging from a four year old great granddaughter to Alan who is 79 we have to start early with presents etc. and cards, I usually make all my own cards.
Here`s hoping that you all have an enjoyable and peaceful Christmas with lots of `garden` presents and a great gardening year for 2017.
…..Happy Christmas Everyone…..
1. Scented Celebration Rose ‘Warm Wishes’
Christmas rose seems to be a very popular choice among our customers; and with good reason. This beautiful rose exudes love and Christmas spirit. Anyone who receives this will I am sure, feel blessed.
2. Rosa Chinensis Gardening Tools – Kneeler
This set can be bought individually, the kneeler is the ideal gift for those that have lots of beds and borders and are always getting dirty knees! This gift will be much appreciated and enjoyed all year round.
3. Christmas Cactus
Christmas Cactus are very colourful and reminds me of a Christmas tree with lights blazing. Cactus can last up to 20 years so make sure your recipient is prepared to enjoy this gift for a long period of time!
4. Gardener’s Gubbins Pot Set
With a name like Gubbins who can resist this attractive Burgon & Ball set? Gardener’s, myself included, seem to aquire lots of bits and pieces, which we like to keep on us when we are in the garden. There is always a label or snips required which are back in the shed!
5. Cut Flower Seed & Bottle Gift Set
This is a really pretty set for those of us who like to have something to do over the Christmas holidays. Gifts that need a little bit of time and attention are ideal for gardeners, who may be stuck in doors, due to awful weather or family commitments. This gift allows them to sit and be sociable and do a bit of gardening too.
6. Hyacinth ‘Scented Pink Pearl’
This is one of the most popular gifts from the Christmas gift range. Smelling wonderful, looking fabulous, I have bought this one for my mother. When hyacinths have finished flowering during the festive period, they can be planted in the garden to flower again during springtime.
7. Crockery Teacup & Saucer Bird Feeder
For bird and wildlife lovers, this is ideal. Hang it anywhere, from a tree or on the fence, pop some bird seed on it and watch those birds flock in to have a feed. By choosing different bird seed you can attract different birds, so investigate and perhaps invest in the bird seed too.
8. Succulent Basket
A trendy gift which will be enjoyed by any age. A minature succulent garden in a basket, has become a fashion item! Succulents seem to thrive on neglect so this is the perfect gift for those who are rubbish at watering their plants.
9. Seed Starter Kit
I first got this for myself when I began gardening. It proved to be a worthwhile investment, as I still use the propogator today. Although the seeds have all been sown and the labels are now on their third year of being used. A seed starter kit can be the reason someone gets into gardening, which can become a lifelong passion.
10. Ladies Parisienne & Men’s Tweed Garden Gloves
Both pairs are made by Burgon & Ball, a company known for its high quality. These soft, functional gloves will be a welcome gift for any gardener. Gloves are used all year round, saving hands from thorns and blisters. With the trendy name on the outer cuff, your gardener will feel very refined!
One for the animals? Pet Candles
I don’t expect the dogs and cats of the world will be thrilled with this gift, but the owners will! Neutralising nasty niffs, these candles will make the house smell lovely for Christmas parties and get-togethers.
I hope you enjoyed these suggestions, but if you have something that you think I should have included let me know on the comments box below. Happy Christmas readers!
Growing roses from seeds is not the fastest method for propagating roses but has several advantages. Roses from seeds take a little longer but then you end up developing a new set of varieties. Professional hybridisers select a new line of easy to grow and disease resistant rose to propagate. However, for you, each seedling will be a surprise when they finally bloom. It is like opening your birthday present when you were a kid. You never really knew what to expect! That is the same feeling seeing those little seedlings opens up for the first time.
There are several processes one must follow when growing roses from seeds. For professionals, the process starts in the garden where they monitor the flowering and pollination process as they choose favorite varieties. For our case, we will start with the seed collection process.
The rose hips must be allowed to develop on the plant for at least four months for them to fully ripen. They have to be collected in autumn, cutting them off using the right garden tool. You can use cuticle scissors or tweezers to cut them off before cleaning them.
Rosehips ready for collecting
The ripened rose hip is then placed on a clean cutting board and cut in half to remove the seeds. Place the seeds in a clean container. Add some diluted bleach to kill off any bacteria and fungus spores. You can make the bleach by mixing drinking water with two teaspoons of household bleach. Stir the seeds well before rinsing them and using bottled water to remove all the bleach. To further clean and disinfect the seeds, put them in the container and add some hydrogen peroxide. The seeds can be soaked for up to 24 hours before rinsing them with clean water to clear all the hydrogen peroxide.
Collecting rose seeds
Soaking the seeds is a crucial step if your seeds will germinate properly and stay clear of any diseases. You MUST not mix the bleach with the hydrogen peroxide as this results in a chemical reaction. 3% peroxide for 24 hours is just fine. This is also a good time to perform the water float test. Remove all seeds that float as they might not be viable.
Starting the rose seeds
Before growing the roses from seed, the seeds have to undergo a period of stratification. This is a cold moist storage that gets the seeds ready for germination.
Chilling your seeds in a refrigerator for about six to ten weeks encourages them to germinate faster once planted. However, you must take care to avoid keeping them cold for long as they can germinate while still in the refrigerator. Place your seeds on a paper towel before moistening them. Use half purified water and half peroxide to prevent the growth of mould. You can then place them in a plastic zippered bag, mark the date and variety before placing in a refrigerator set at 1 to 3 degrees C. The paper towel should remain moist for the entire period. You can check occasionally to see if it needs remoistening. Make sure you don’t freeze the towel.
There are other ways to stratify the seeds like planting them in a tray of potting mix and refrigerating the entire tray for weeks. The tray is usually enclosed in a plastic bag to keep it moist.
Planting your seeds
When you think your seeds are ready for planting (6-10 weeks), remove the bag from the refrigerator if that was your stratification method. You will need shallow trays or small pots to plant your seeds. Whatever works between the trays and pots is fine as long they have good drainage. The ideal size of the trays or pots should be 3-4 inches deep.
You can use separate trays when planting seeds from different varieties of rose hips. You must follow your labeling all the way down from harvesting, treatment, and planting. The rose bush name and planting date are some of the details to indicate on your trays or pots.
Next fill your trays or pots with the potting soil. You can opt to use 50% sterile potting soil and 50% vermiculite, or half peat and half perlite. When the potting mix is ready in the trays or pots, this is the time to take off your seeds from the towel. Remember the seeds must not be removed from the plastic bag until they are ready to be planted. You lightly dust them before planting.
Place your seeds about ¼ inch into the soil and dust the surface again to prevent the damp off disease that kills seeds. Water them properly and place them outside in direct sunlight. If there is frost, it is advised you place your seeds under a tree or in a sheltered part of the patio to protect them. There is no need for grow lights.
Keep the soil pots or trays watered but not soggy. Do not let them dry up as this might affect the germination of your seeds.
Watch for germination
After about six weeks, the first two seed leaves will start to emerge before the true leaves can emerge. The seedling must have three to four true leaves before they can be ready for transplanting.
Planting your seedlings
Seedlings coming through the soil
When the seedlings are grown a few inches tall with at least three true leaves, they are ready to be transplanted. You can transplant them into a four-inch pot of your liking. You don’t have to plant all your seedlings but only the healthy ones. You can choose to monitor them on the tray and only transplant them when they have outgrown it.
You must monitor the seedlings as they grow in their new pots for colour, form, bush size, branching, and disease resistance. Roses with weak, unhealthy or unattractive flowers can be discarded. It will take your new seedlings at least three years before they reach maturity and develop into a big bush. However, the first flower can be seen after one or two years.
Rose floribunda ‘Blue For You’ & Rose ‘Easy Elegance – Yellow Brick’ Shrub Rose
Garden tools you will need to grow your rose seeds:
• Cotton buds
• Tweezers and cuticle scissors
• Clear plastic film canisters
• Labels for the paper and plastic bag
• Wax pencil or black permanent marker pen
Growing roses from seeds appears a pretty long process but one that is rewarding when you follow all the steps as indicated. If you are a great DIY fan, then this is a nice project for you to enjoy as you brighten your outdoor space with blooming roses.
Fabulous Fuchsia ‘Icing Sugar’ tipped for success in 2017: will this year’s cover outdo last year’s best seller?
T&M will give customers DOUBLE their money back if they don’t agree that this is the best fuchsia they’ve ever grown.
When Paul Hansord, horticultural director of Thompson & Morgan gifts the UK’s largest online plant retailer, saw Petunia ‘Night Sky’ last year, he immediately tipped it for success and featured it on the front cover of T&M’s spring catalogue. Sales of the spectacularly different petunia, which was a world first in flower patterning, exceeded all expectations with over 175,000 plants despatched last season. Retailers commented that they could have sold many, many more plants than stock levels allowed.
This year a fabulous new fuchsia is gracing the cover of Thompson & Morgan’s spring 2017 catalogue, and forecasts suggest that it will be the mail order specialist’s best seller for next season. Paul Hansord says: “I’m so convinced of the performance and flower power of Fuchsia ‘Icing Sugar’ that I’ll give our customers double their money back if they don’t believe that this is the best fuchsia they’ve ever grown!”*
Fuchsia ‘icing Sugar’
Paul’s confidence in Fuchsia ‘Icing Sugar’ is understandable. With its stunning frosted purple and cerise blooms and its compact habit, it is perfect for large patio pots and eye-catching border planting. Thousands of blooms are produced over the summer on a tidy cushion of dense foliage giving gardeners a great value, full season of colour. What also makes this fuchsia so special is that the rich, true fuchsia-pink sepals unfurl to reveal an unusual two-tone, twisting central corolla that has an intriguing frosted sheen to it.
Geoff Stonebanks, gardening writer, blogger and creator/owner of The Driftwood Garden near Lewes in Sussex, trialled ‘Icing Sugar’ for T&M last year and says: “The beautiful new fuchsia, ‘Icing Sugar’, certainly lives up to its name; a delicate and frosted gem.” Geoff added: “As an avid fuchsia lover, this delicate and frosted “Icing Sugar”, on show in my garden for the first time this summer, is utterly stunning.”
Petunia ‘Night Sky’
Petunia ‘Night Sky’ has not, as is often the case after a loud launch and high initial sales, dropped off the best seller list and T&M forecasts the continued success of this very special petunia. Unlike the markings of other varieties, which can be inconsistent, the speckled stars of ‘Night Sky’ are consistent across all the blooms with every flower offering a different astral constellation. When Petunia ‘Night Sky’ was first introduced, some gardeners speculated that the images of had been digitally ‘enhanced’ until they grew the plants and saw the stunning markings for themselves.
Petunias and fuchsias are top of the UK’s list of favourite bedding and container plants and consistently come first in consumer surveys. With Petunia ‘Night Sky’ winning a People’s Choice Competition at Thompson & Morgan’s show garden at Jimmy’s Farm, in Suffolk last summer, there is every hope that Fuchsia ‘Icing Sugar’ will have similar success as T&M’s lead cover item this year. Paul Hansord’s confidence in offering a ‘double your money back’ guarantee would suggest that he is in no doubt that it will be a big hit in gardens this summer.
For information on how to grow fuchsias, go to www.thompson-morgan.com/growfuchsias
*see website for terms and conditions.
Just because we have nearly reached the shortest day does not mean to say that we should only eat sprouts, cabbage and leeks between now and springtime.
With a few small pots of multi-purpose compost, a bright windowsill or cool glasshouse and as little TLC, we can all have a succession of yummy salad leaves to add to our five a day.
Cabbage Chinese ‘Natsuki’ & Leek ‘Autumn Giant 2 – Porvite
Flicking through the 2017 Thompson & Morgan catalogue, you do not have to look very far before you find Spinach ‘Perpetual,’ eaten cooked or raw, and Salad Leaves ‘Speedy Mix’ to give you a quick start. If you fancy growing your own pea shoots (they will need a few days in the dark to get them to start germinating) or spring onion seedlings to lift a posh meal to another level, why not give them a try.
If you like that wonderful peppery flavour that rocket gives, try Wasabi Rocket to spice up a boring lettuce salad. Add some colour to the salad with a few Beetroot ‘Rainbow Beet’ leaves. With a little more heat, up to 15° C and light you might try one or two of the fabulous basil varieties that are listed amongst the herbs. Coriander leaves can also be grown with that little extra TLC.
Lettuce ‘Yugoslavian Red’ & Turnip ‘Oasis’
If you like something unusual, try growing Cabbage Chinese ‘Natsuki’ and throw the leaves into a stir fry.
Check out the pages on Salad leaves for a whole collection of other salad leaves to try. If you have a cool glasshouse (10°C) with a soil bed or similar and a little more patience, why not try growing some white salad Turnip ‘Oasis,’ sown in early January. Harvest from April onwards.
Salad Leaves ‘Speedy Mix’ & Spring Onion ‘Feast’ F1 Hybrid
Remember that all most of these salads need is a bright windowsill, temperatures of between 10 and 12°C. Many are best being grown in shallow pots to avoid excessive use of compost – the plants will only be in the compost for 6 to 8 weeks and so do not need large volumes of compost.
Whichever ones you grow, enjoy your winter salads and look forward to growing more as winter turns to spring.