One allotment, two children and a caravan

Hello. I’m Urvashi and I have an allotment in Enfield. I waited a while for it and had almost given up hope when the phone rang and the ever so lovely membership chap said I had three plots to choose from.

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Is it ripe yet?

Growing your own crops is so satisfying, not forgetting about all the health benefits of eating fresh vegetables too. We spend a lot of time caring for our crops, protecting them from frosts, fighting off pests and disease and generally nurturing them until they are ready to harvest. However, knowing when to harvest your crop is an even bigger challenge. Pick them too soon and they may taste terrible; leave them too late and they are past their best! So how do you know if they’re ripe yet?

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Sweet Chilli Relish

A relish generally consists of fruit or vegetable pieces within a sauce and a superb way to make use of those spare fruit and veg in your garden. There is no fixed recipe on how to make relish however, the most popular condiments are jams, chuntneys and sauces. Tonight on The Big Allotment Challenge, showing on BBC Two 8pm, we will watch the remaining 8 allotmenteers make their own relish with the products grown on their allotments. Wendy Eldridge kindly provided us with her quick relish recipe of sweet chilli sauce, which is the perfect condiment for a summer salad. So why not hold on to this recipe and make your own sweet chilli sauce? If you have any other recipes please send them in and help a fellow gardener make use of their fruit and veg!

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All is growing in the garden

Because March was so mild everything in the garden is moving on at long last, but because the soil is still quite wet and cold below, night frosts are still around so it is important to take great care.

So far on my allotment I have direct sowed onion sets, making sure I sow them into the driest soil. I followed with a sowing of radish seed. The radish germinated after 14 days, showing some warmth is finally getting into the soil. Other vegetable sowings will be made from April when the soil is warmer; sowing seeds into cold soil is pointless as germination will be erratic and poor. The first things sown will be parsnips, carrots, beetroot, peas and broad beans.

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Wet start to the year – unruley weather

Despite the wet start to this year I have still managed to finish my winter digging. Despite the allotment site being clay soil, my plots have had so much organic matter added to it over the years that it makes digging easy. I hardly have to put my foot on the spade to get it into the soil.

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