A superb side dish that can be paired with almost any meal! Grilling courgettes gives them a great depth of flavour. Grill with fresh lemon and garlic for a delicious, flavourful dish.
Pre heat a griddle pan on a medium to high heat. Put butter, garlic, herb seasoning, lemon juice, salt and pepper into a bowl. Whisk all the ingredients together to make a fantastic butter sauce. Now either brush or dip the courgette slices into the butter sauce.
Add the butter covered courgette slices to the griddle pan, making sure they are all in contact with the pan and fry for 2 minutes each side until just beginning to soften and charred on both sides.
Serve straight from the pan as an excellent side to dish to your summer BBQ or even as an accompaniment to a Moroccan tagine.
Notes
And if you'd like some additional information about growing courgettes, visit our courgette advice page. We've even rounded up some more delicious recipes!