by Graham Ward | Jan 2, 2018 | Gardening Posts
Well, technically it’s not “the colour purple” but rather Pantone Ultra Violet 18-3838, that’s predicted to be the colour of the year – but that doesn’t exactly roll off the tongue now, does it?
Whilst purple is supposed to suggest the mysteries of the cosmos, intrigue and ingenuity, I am more interested in my garden. What could I do this year to play with this suggested trend by the powers that be at Pantone?
As my garden at home is quite small, I tend to concentrate on growing in pots, although some are so large I struggle to lift them when full of compost! This can limit my choice of plants slightly, but I’m not planning on growing any trees or super-large shrubs. Living in the Suffolk countryside, I can go for a nice walk along the river Stour, or Orwell, and see plenty of beautiful trees whenever I like!
So what Purple plants can I grow in pots this year? I’d like to grow some edible things too, not just the pretty bits and pieces, but who says I can’t have both?
The Flowers
The first plant that caught my eye while I was working through the new spring catalogue was the Isotoma ‘Fizz ‘n’ Pop’, these are going to look spectacular in pots against a fence or just in front of some of the larger evergreens I have growing. If I also grow another variety called ‘Indigo Stars’ with them, I’ll get a good range of purples in one area.
Another variety that definitely appealed to me was the Ostespermum “3D” varieties, one is called ‘Violet Ice” and another simply ‘Purple’ there is also a ‘Yellow’ and ‘Lemon Ice’, which would mix in nicely with the other two to make a vibrant display. If I chose a large pot, say about 2 feet in diameter, I could grow them all together and they’ll spill over the edges to make it look like a tall “mound” of flowers – If I feed them well to start with of course!
A couple of shrubs that I can grow in pots are Buddleja “Buzz” and some Hydrangeas. Of the “Buzz”, there are three varieties I can choose from to keep the theme going; they are ‘Indigo’, ‘Magenta’ and ‘Velvet’. All three are just about within the purple spectrum and have the added bonus of attracting lots of bees and butterflies to my outdoor space, which I love to see too! I’ve grown ‘Buzz’ in pots before and they do well, the trick is feed and water, especially early in the season when the plants are stretching and getting themselves going again – a bit like us having a hearty breakfast to start the day really!
The other shrub that I have my eye on is the Hydrangea ‘Double Dutch Alkmaar’ – – the double flowers and the blue/ violet colouring really appeal to me – it’s going to need another colour with it to bring it out I feel, but that’s an excuse to try something completely different like sunflowers or even the new ‘‘SunBelievable(TM)’ variety!
So now I’ve feasted my eyes on some beautiful purple plants, I probably ought to look at growing some tasty purple veg!
The Vegetables
First on my list is purple carrots! This is the way they were first grown many, many years ago and we only have orange carrots through fashionable breeding and also because they were grown in Holland in honour of William of Orange! – So ‘Purple Sun’ are going in my basket.
Next will be Tomato ‘Indigo Cherry Drops’ – a variety I can grow in a pot against the sunny fence where they will ripen nicely. They get a purple “blush” on the unripe fruit when they first start to grow, this deepens and the green turns to red, but keeps the purple too!
I can probably try and grow some aubergines too, against the same fence as the tomatoes. I can always rig up a glass or clear plastic frame if I need to help them along later in the year. They’ll look good mixed together and if I grow them in amongst the other semi tropical plants like the banana, tree fern, yucca and colocasia, hopefully the fruits will show up against the other foliage!
I would dearly love to try and grow some brassicas too; there’s purple sprouting broccoli, purple cabbage, Kalettes even a Brussels Sprout called ‘Red Bull’, which I’m sure I could use at a stretch? I’ll have to use loads of feed and probably chicken pellets to get them to grow well, but I’m sure it’ll be worth it!
Good old potatoes are easy to grow in pots and I can slot them in pretty much anywhere too. A variety called ‘Salad Blue’ could be interesting, I’ve tried them roasted before and while they definitely taste slightly different to good old Desiree. They were still very nice indeed and I would happily eat them again with my Sunday roast!
Last on my list are sweet potatoes – I absolutely love growing these amazing vegetables, the foliage goes wild and I like the look of it – the same family as morning glory to give you an idea – and I always grow them in the largest pots I have, usually in a warm corner and plenty of water too!
So there’s plenty of purple choice: floral, decorative and edible – I haven’t even started on fruit, or beans and edible flowers! I’m looking forward to a positively ultra violet year! Learn how to grow hydrangeas in a spectrum of colours and explore all the best varieties on offer at our hydrangea hub page now.
I’ve been gardening for as long as I can remember, my first earliest memory being planting seeds in my Grandfather’s prestige flower bed and having a prize lettuce growing there, which he proudly left to show everyone.
Since then, gaining knowledge and experience from both my Grandfather and my Father, I’ve continued to garden, both as a hobby and later on as a professional gardener and landscaper for 12 years. I love all aspects of it, from the design and build, to the planting out of summer borders with plants you’ve either grown from seed or raised from plugs. Unusual varieties always catch my eye and I’m keen to try growing them, even if sometimes it means learning from my mistakes.
by Graham Ward | Sep 29, 2017 | Gardening Posts, T&M's Giant Pumpkin
Recently, I was lucky enough to have the opportunity to talk to Ian Paton about his success at growing record-winning pumpkins. Last year Ian and his twin brother Stuart broke the UK record for the heaviest pumpkin grown indoors, which weighed in at a whopping 2252lbs (160.9 stone, or 1,021kg)! This year they are hoping to do even better.
The process started back in April when a dozen specially selected seeds were planted, around the time of Thompson & Morgan’s nominated National Pumpkin Sowing Day. The best 6 plants were then selected and whisked away to the ‘PRD’ (Pumpkin Research & Development) where they start their journey to potential enormity.
Careful cultivation
Ian’s growing a giant!
Each plant is trimmed and trained in much the same way you would expect a tomato plant to be grown initially, except that every leaf nodule is placed over a pot of compost, and encouraged to produce a new root to help feed the plant.
Pollination takes place in June. The fruit is set and the race begins in earnest. Each plant, sporting 900 plus leaves, each with its own root, starts to feed the newly formed pumpkin.
Staurt says:
“There are one hundred and ten days in the growing season, so everything has to be perfect for the pumpkin”
At the peak of the growing period, 100 gallons of water go into the plant and the pumpkin puts on 58lbs in weight PER DAY – that’s the equivalent of a bag of cement each day!
*Fun Fact – The Paton brothers’ first pumpkin, grown when they were 12 years old, weighed 57lbs!*
As the pumpkin growing season slows down, its water intake reduces by about a quarter. However, at this vital stage it is essential that the plant NEVER dries out. A dry pumpkin can split when watered – resulting in disaster and tears!
Each pumpkin is grown on a large bed of sand, which allows the pumpkin to slide easily as it grows. A bow wave appears around each giant fruit as it pushes sand ahead of it, making it look like it’s ‘surfing’ in very slow motion!
Weighing in
The all-important weigh-in
As the weigh-in day approaches, Ian and Stuart send pumpkins abroad to take part in the Great Pumpkin Commonwealth. Recently a pumpkin weighing an estimated 1950lb was sent to Holland; another, at approximately 2000lbs, is en route to France. The biggest however, is kept for the local weigh-in, held in Hampshire!
Transporting these giant fruit is no easy task, though, and comes with risks. As Stuart told me:
“We were devastated that the pumpkin split on its journey to Holland, classing it as ‘damaged’ ”
The Paton brothers have high hopes for this year’s contender. It was grown from a seed from the world record giant pumpkin, grown by Mathias Willemijns last year and weighing in at 2624.6lbs. The pumpkin that Ian and Stuart are growing currently has some impressive stats, measuring an incredible 486 inches in circumference – that’s about the same as the length of a double decker bus – and is only 9 inches short of its record breaking pumpkin parent! Although Ian remains modest about the final weight, he feels confident that it may well beat their personal best – so another record breaker perhaps!
The giant pumpkin weigh-in is on Saturday 14th October at the Jubilee Sailing Trust Autumn Pumpkin Festival, at the Royal Victoria Country Park in Southampton.
Do you want to try to grow a prize-winning pumpkin? Check out our giant pumpkin guide here, and try your hand with some Wallace’s Whoppers If you’ve already got yours going, share some of your pictures on our Facebook page – we love to see what you grow. Find advice for sowing and growing both regular sized vegetables and giants at our dedicated pumpkin and squash hub page.
I’ve been gardening for as long as I can remember, my first earliest memory being planting seeds in my Grandfather’s prestige flower bed and having a prize lettuce growing there, which he proudly left to show everyone.
Since then, gaining knowledge and experience from both my Grandfather and my Father, I’ve continued to garden, both as a hobby and later on as a professional gardener and landscaper for 12 years. I love all aspects of it, from the design and build, to the planting out of summer borders with plants you’ve either grown from seed or raised from plugs. Unusual varieties always catch my eye and I’m keen to try growing them, even if sometimes it means learning from my mistakes.
by Graham Ward | Aug 16, 2017 | Gardening Posts, Your Stories
So this week is National Allotment week, it brings back happy memories of my first allotment that we decided would be a wonderful idea ( myself and my partner at the time), we would be self sufficient in vegetables and it would be such fun to do!
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I’ve been gardening for as long as I can remember, my first earliest memory being planting seeds in my Grandfather’s prestige flower bed and having a prize lettuce growing there, which he proudly left to show everyone.
Since then, gaining knowledge and experience from both my Grandfather and my Father, I’ve continued to garden, both as a hobby and later on as a professional gardener and landscaper for 12 years. I love all aspects of it, from the design and build, to the planting out of summer borders with plants you’ve either grown from seed or raised from plugs. Unusual varieties always catch my eye and I’m keen to try growing them, even if sometimes it means learning from my mistakes.
by Graham Ward | Feb 10, 2017 | Flowers, Gardening Posts, inspiration for the garden, Your Stories
Many people at work here at T&M know that I am an avid dancer, I’ve even encouraged a few others from my office to come along and try Ceroc (the dance I love to do) and they’ve enjoyed it too!
This got me thinking recently, as I start to plan out my garden pots for this year; why not have a section dedicated to dance, after all, if I can combine my two passions, dancing and gardening then surely I’ve got the best of both worlds?
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I’ve been gardening for as long as I can remember, my first earliest memory being planting seeds in my Grandfather’s prestige flower bed and having a prize lettuce growing there, which he proudly left to show everyone.
Since then, gaining knowledge and experience from both my Grandfather and my Father, I’ve continued to garden, both as a hobby and later on as a professional gardener and landscaper for 12 years. I love all aspects of it, from the design and build, to the planting out of summer borders with plants you’ve either grown from seed or raised from plugs. Unusual varieties always catch my eye and I’m keen to try growing them, even if sometimes it means learning from my mistakes.
by Graham Ward | Jan 6, 2017 | Gardening Posts, Tools and Equipment, Your Stories
Cleaning Garden tools for winter
A good garden tool isn’t just for Christmas ….
A cliché, but true. Proper tool maintainance, from the humble trowel to the mighty cultivator, will extend their useful life considerably. Regular cleaning, oiling, sharpening and generally looking after them will also make your life a lot easier. Some tools may only need an annual service whilst others will benefit from being cleaned after each use.
I have to admit that I’m no angel all the time when it comes to this, and I’m sure there have been times when we’ve all left a pair of secateurs outside or put dirty spades and forks away in the shed. When was the last time you sharpened your shears properly and gave your Dutch hoe some TLC?
As it’s now that time of year when a lot of the garden has been put to bed and tools are away for the winter. The lawn mower has gone into hibernation in the shed or garage like a bear settling down for the winter and even the hedge cutter can find a roost and be hung up until it’s needed again.
But before all that happens, I need to be kind to my tools so that I can use them when I need to come spring!
First of all, anything with a blade I will give a good clean. I’ll use a strong detergent, water as hot as I can bear a scrubbing brush and one of those sponges with a scourer on one side. It’s so easy to let a build up of rubbish, gunk, sap etc accumulate, especially on secateurs and loppers; scrape off the worst of it using another blade (I use the knife on my trusty Multitool) and then give them a good scrub. Once they’re all clean and dried, sharpen them using a file or whetstone if you have one, they’re cheap to buy anyway and well worth getting one. You’ll get a much keener edge on the blade, which will make pruning later on much easier and you’ll also get a cleaner cut, which will reduce the chances of disease getting in! One I’ve sharpened the blade, checked it and put a plaster on my thumb where I found out it was VERY sharp, I put a drop of oil on the hinge and any other parts that move and I also then spray the blades with WD40.
Next on my list are the hand tools; the trowels, spades, rakes and hoes etc. These are usually the ones that take the hardest beating each year, and so also end up looking the worst of all.
A good scrape of the worst of the built up dirt followed by a wire brush to really give them a thorough clean and then the detergent and scourer again to finish them off. Once the metal parts have all dried I wipe them over with an oily rag or again a light spray with WD40
I have heard a tip from a friend who has a bucket of sharp sand in his shed, which has been mixed with motor oil, when he comes in with used tools, he plunges them in and out of the bucket, the sand helps to clean the tools and the oil preserves against rust. I haven’t tried this I admit, it sounds like a good idea, but knowing me, I’d stub my toe on the bucket or kick it over!
Although much rarer these days, some of my tools have wooden handles, these handle can dry out and potentially split, or become weak and break under strain. A clean, light sanding and then a liberal dose of teak oil keeps the wood in good condition and also helps to keep it more flexible too.
I know a lot of people recommend and use linseed oil on their gardening tools, to preserve blades, prevent rust and on wooden handles etc. I am perhaps overly cautious though and don’t really want to have anything that could potentially burst into flames if I forget to do something like clear up properly. I’ll stick with WD40 and teak oil, thank you very much!
I’m not a mechanic by any means but I do carry out a few simpler tasks on any garden machinery I own. For major things I always use a professional as it’s just not worth doing a “bodge” job on any piece of machinery that could go wrong and be expensive to replace!
Cleaning is probably the most important part, especially on your lawn mower, the build up inside the deck of old grass, mud, leaves and goodness knows what else can lead to rust holes on a metal deck, or an inefficient grass collection, the blades catching in internal debris can be harmful too.
If you have a petrol mower, tip it back in the direction recommended by the manufacturer, if you don’t then trust me, the oil can go everywhere, and this can REALLY mess things up later on. I usually use an old paint scraper to get rid of the worst, then it’s back to brushes and hot soapy water to give it a thorough scrub. Whilst you’re waiting for it to dry off, take the blade off if you can (wearing gloves of course) and test the cutting edges. Sharpen using a file, balance it and put it back. If in doubt, take it somewhere that can sharpen mower blades and balance them properly. If a rotary mower blade isn’t balanced then the vibrations it will cause when in use will seriously harm the machine, not to mention it being absolutely awful to use too!
Check the oil regularly of course, and clean out air filters, or replace them, this goes for all petrol machinery throughout the year. It’s a similar routine for tillers and any other large, driven machinery. As a matter of course, before I start any machine, I always check the spark plug lead is intact and that it’s firmly seated onto the plug itself, this is from past experience and prevents some head scratching as to why the machine won’t start!
The internal workings of some of my electrical equipment I honestly leave well alone. I’m nowhere near qualified to take my hedge trimmer apart, so I don’t. I really good clean and brush down, Good old WD40 on all the moving parts and check all the wires and plugs for damage is about all I can do.
Obviously make sure your storage area is clean and dry too, no point cleaning everything up & putting it away only to find the more rust has accumulated over the winter!
These are definitely “chores” every year, but I’ve found that it’s well worth it, keep your favourite tools clean and tidy and you’ll have as much pride in them as you will your garden!
Obviously more hints and tips are more than welcome from everyone!
I’ve been gardening for as long as I can remember, my first earliest memory being planting seeds in my Grandfather’s prestige flower bed and having a prize lettuce growing there, which he proudly left to show everyone.
Since then, gaining knowledge and experience from both my Grandfather and my Father, I’ve continued to garden, both as a hobby and later on as a professional gardener and landscaper for 12 years. I love all aspects of it, from the design and build, to the planting out of summer borders with plants you’ve either grown from seed or raised from plugs. Unusual varieties always catch my eye and I’m keen to try growing them, even if sometimes it means learning from my mistakes.
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