Whether you're gardening in containers, an allotment or a corner of your garden, you'll find helpful information and advice in the vegetable section. From planting in winter to growing veg in summer, we've got you covered!
To help you produce an abundance of beans this year, we turned to an expert grower for practical advice. Jono, the original founder of the ever-popular gardening blog, Real Men Sow, is a man whose own hard-won experience has taught him how to get the best from his...
A first blog from Sam Corfield, all about growing the unusual Pea ‘Shiraz’!
If you’ve grown a wonderful harvest of fresh fruit and vegetables but don’t know how to store it correctly, you’ve come to the right place. Learning how to prepare and store your fresh produce stops good food from going to waste and helps you to enjoy eating it for a...
Whether you prefer to plant onion sets in autumn or spring, or you want to grow huge, exhibition-sized bulbs that you’ve carefully nurtured from onion seeds, here are some top tips…
Here we explain the differences between onions and shallots and explore why both are equally worth growing in your veg patch.
Depending on the time of year, you’ll need to choose from autumn-planting or spring-planting onion sets. Here’s a quick summary of each to help you decide.
We all know how tasty fresh vegetables are in meals and salads. However, no matter how well you seem to time your visits to the grocery store, finding the freshest of produce is mostly by sheer luck. Growing your own vegetables gives you a break from grocery store...
In essence, sustainable gardening is not a new term, but the practice has started gaining traction recently. What gardening sustainably means, what does the process involve, and what makes it so important today? What is Sustainable Gardening? It is vital to make one...
Herbs are incredibly useful for culinary and medicinal purposes. Perennial herbs get to spread their roots for many years, so they’re great at looking after themselves. They’ll provide you with harvest after harvest, thriving on little to no TLC. There’s no need to...
We are launching two intriguing new winter squash varieties. Intriguing because when cooked, they taste just like mashed and baked potatoes whilst offering fewer calories, along with lower carbohydrate and higher fibre content. With today’s trends towards healthy...
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