Customer Trial Panel

Thompson & Morgan has a dedicated customer panel who test plants and seeds in their own gardens. Read the results of their trials, and find out what will work in your own garden or plot.

Katy’s The Good Life in Practice

An update from The Good Life In Practice:

So a lot has been happening in the growing season these last few months! The weather has got truly warmer and the rain has indeed helped the plants to push on. Here is a quick round up of what has been happening here…

Katy pictures

The tomato plants have well and truly flourished and I have added supports (small canes) for each of them so they can grow straight upwards-cannot wait for juicy tomatoes from these! The mixed salad seed mix, watercress seed mix and sorrel seed mix have been so easy to use too. I simply planted them in pots around the patio and they have sprouted up fresh leaves. This has been perfectly timed for making summer salads for dinners.

Katy's produce

Katy’s produce

Additionally, another supplement to salads has been the different varieties of nasturtiums I have tried. I have included some photographs of two types I have been using thus far in salads and in nasturtium leaf pesto recipes. Herbs such as chives have flowered and the beautiful, deep purple blooms on top have again been perfect for topping salads or pasta dishes. Moreover, when I get low on salad leaves between cropping’s I add pea shoots to the mix – these are so easy to simply cut off the top of pea crops and they quickly grow back. The spring onions tapes have been a triumph and are gradually growing as we speak. The easy seed tapes have meant I haven’t really had to worry about spacing or weeds as it is self-sufficient in this respect – a great, revolutionary idea.

Selection of Katy's flowers from the garden

Selection of Katy’s flowers from the garden

The big success has been the fruit bushes. My raspberry canes from Thompson & Morgan – including Glen Moy have been so successful again this year. It has been marvellous to pop down to sort the chickens of a morning and graze on fresh, plump raspberries on the journey down the garden! I have been lucky enough to have a successful blueberry bush, currants and gooseberry bush as well.

Katy's kitchen garden

Katy’s kitchen garden

The dwarf runner beans I am excited for too. They are just perfect for pots on the patio if you haven’t got a mountain of space in your garden – mine are potted up near the peas and thriving. Again runner beans are a firm favourite not just for eating on their own but also they are a great addition to chutney making.

More of Katy's great produce

More of Katy’s great produce

Lots more to share next time and hopefully some recipes too, Katy, The Good Life In Practice

Summer Gardening

Hello Everyone,

Hope you are all well, and enjoying the beautiful summer days. Our weather in Neyland has been erratic, if there’s one thing we can bet on at the moment is that there are no two days the same. If it’s not twenty seven degrees Celsius and cloudless it’s foggy, damp humid and uncomfortable. Oh and don’t forget the heavy rain, thunder and winds. The poor plants have taken a battering. Although luckily for me most have bounced back, it’s only Petunia ‘Anna’ that seems to be struggling.

Petunia 'Anna', Cosmos 'Xanthos' & Hollyhock 'Excelsior Hybrid Mixed'

Petunia ‘Anna’, Cosmos ‘Xanthos’ & Hollyhock ‘Excelsior Hybrid Mixed’

Like last month I have not done as much in the greenhouses as I would have liked to, this is because I have been unwell again for over two weeks, with a gastric bug, that put me in hospital for five days and because I was in my local hospital the specialist hospital sixty miles away had to cancel my operation as I was too unwell to attend, which is frustrating as I have to wait for a new admission date.

Whilst in hospital I used my visualisation technique to help me through the procedures including trying to name in alphabetical order plants growing in my garden whilst I was having a brain scan. I was quite impressed on two accounts; one that I only got to the letter K before the procedure was over, and two I have a brain! In case your interested I have apples, biden, cosmos, Dianthus ‘Elephants Ear’, foxglove, gazania, hollyhock, ivy, Viola ‘Jonny Jump Up’ and as for K well it was all over then. I am saving the rest of the alphabet for when I go for surgery.
I was discharged on Friday the fifteenth and as soon as I got home I did another garden inspection. The corcockles had gone to seed as had most of the wildflower border, the peas had finished and the Lambs Ears had flowered.

On Saturday I felt really well so I thought I would spend ten minutes in the greenhouse cutting the lower leaves off the tomatoes as they had gone wild. It was warm in there but not uncomfortable, when I got to tired to continue, I realised I had been thirty minutes instead of ten, which really made me smile as it made me feel that I was stronger than I thought I was, happy, relaxed and grateful to be alive. And I was rewarded with my first ripe Tomato ‘Magic Mountain’.

Amanda's Tomato 'Magic Mountain' in different stages of growth

Amanda’s Tomato ‘Magic Mountain’ in different stages of growth

To eat my first tomato of the season was so special, firstly because it’s a new variety for 2016 and it’s the first tomato I have ever grown from seed (I usually buy plug plants,) and secondly because there had been days when I thought I would never get to try them as I felt so ill. Tomato ‘Magic Mountain’ are really tasty, the smell of the vine stays on them long after they are picked, which makes them feel super fresh even if you eat them a day or two after picking. They are bigger than a cherry tomato but smaller than a salad one. The skin was a little bit hard, but that may be due to not having enough sun here. The flesh is thick for a small tomato, but it’s firm and succulent. There are hardly any pips, so fussy eaters should be happy. As there have only been one or two that have been ready since Friday they didn’t get as far as a sandwich or anything more interesting, however, I can’t wait to fry them with some butter, mushrooms, aubergine, sweet peppers basil and oregano. Then scatter them with some cheddar cheese on a warm crusty roll.

 

Amanda's produce

Amanda’s produce

Talking about aubergines, the ones opposite my tomato vines are doing much better than last year, the leaves are bigger and they are now starting to flower, the reason they are doing better is because they are receiving a lot more sunlight from early morning than they were in the opposite side of the greenhouse, and as we have kept the tomatoes to only four to five feet tall they are getting the sun for longer in the afternoon too.

The peppers seeds ( T&M Sweet Bonita) that Blogger Jean Willis gave me, have produced some of the best pepper plants I have ever grown, and they are 100% better than last year’s garden centre plant bought. The leaves are even and shiny, within no bare patches or uneven growth. There are a lot more flowers on them than other varieties I have grown, and which the bees are happy to pollinate for me.

Unfortunately, the Rubin be Lemonade Basils have bolted, but the flowers are so pretty I’ve just let them continue as they are. The leaves taste slightly more bitter, but I am wondering if I should collect their seeds to see if they have cross pollinated. It would be amazing if I could come up,with a green and burgundy striped basil, or a new tasting one. Knowing my luck though I’d probably end up with something that tastes disgusting and looks like an alien.

Sweet Pepper 'Bonita' & Cucamelon 'Melothria

Sweet Pepper ‘Bonita’ & Cucamelon ‘Melothria

The cucumelons and squashes that I had from another company, really are not doing that well at all. They are small and weak growing, and the leaves seem to be more of a pale green than they should be,they are having the same care and attention as any other plants we have, with the same watering and feed. Carelessly whoever packed the plants sent the wrong instructions too, as they sent me the leaflet for how to grow your tomatoes and peppers! I have used the company before, but I won’t by plug plants from them again. However the cucamelons in the small greenhouse seem to be ok. The chilli plant that I had from them died after a few weeks too. Poor Mark won’t have any sweet chilli chutney this year as I lost my baby chilli plants when I first got ill in May.

In the small greenhouse the money tree is really thriving, as are the Aloe Vera’s. The shelves are still bare, as I haven’t done any seed sowing, and I’m feeling frustrated as now would be a good time to start off the winter veg, such as cabbage, turnips and swede. I know we are lucky in this region that I can sow seeds even up to September and October and still get a good crop, but I hate seeing things empty. I did think about setting some seeds, but I know in the next few weeks they won’t have my full attention so it would be a bit of a pointless exercise.

Bidens 'Pink Princess' & Gazania 'Big Kiss White Flame' F1 Hybrid

Bidens ‘Pink Princess’ & Gazania ‘Big Kiss White Flame’ F1 Hybrid

For the first time in years, I have nothing to plant in the bare soil now my corncockles have been dug up. Usually the space is filled with dahlias, amaranthus, marigolds and any other plants I happen to be growing, so I am tempted to go to the garden centre and buy some bedding plants. At least these will be established and I can plant them straight away. I did think of getting them from T&M special offers, but being on the cancellation list at the hospital I can’t take the chance on waiting for delivery.

My trial Bidens are still flowering, they are still white, pink, and pink and white ringed. They have taken the wildly fluctuating temperatures, the winds and rain and as long as they are deadheaded regularly continue to bloom.

The trial antirhinums that were in with a pot of petunias survived two days upside down on the grass when the bracket holding the heavy pot fell out of the wall. Not sure how the bracket fell out though, Mark is usually good at DIY. The plants were not damaged at all which really impressed us.

The trial trailing fuschias are just beautiful. The ones in pots out the front aren’t growing as well as the ones that are in the more sheltered back garden. Every morning I open my bedroom curtains and look out at three pots of pinky/purple/red fuschias, roses, veronica, poppies, sage, mint and lavender, the scent in the mornings is delicious.
I am hoping by August my operation will have been done, and that I am on the road to recovery. I have promised my nieces to bring down fresh peppers and aubergines. My brother still hasn’t put up his greenhouse so mum is babysitting his tomato plants, and his aubergines are in pots in my small greenhouse. I have a sneaky feeling he won’t finish his greenhouse until next year.

So here’s looking forward to new and tasty fresh vine fruit and veg, time spent with the family and long sunny days.

Take care, and happy gardening,

Love Amanda.

PS Thank you to everyone who continues to share their gardening adventures with me on Facebook, I love the photos from Geoff and Caroline’s open days for McMillan and NGS open days, to T&Ms Jimmys Farm posts. I love hearing people’s successes as well as problem solving hints and tips. Believe me, it really does make my day.

Pottering on regardless

I am sitting looking out at the rain searching for inspiration. If another person says to me, “…but all this rain is good for the garden” I shall not be responsible for my actions. I have become obsessed with on-line weather forecasting sites, checking them morning, noon and night, going from one to another if I don’t like what I see, but they remain remarkably accurate! So let’s get the moaning over and done with shall we: Rose buds are all balled, saturated shrubs are drooping over the underplanting cutting out all the light, hanging baskets are limp. I can’t remember the last time I sat outside and admired the view, and worst of all I dread having to do tasks that I usually enjoy, like deadheading and just fiddling about.

Tomato 'Tutti Frutti' & Rose 'For Your Eyes Only'

Tomato ‘Tutti Frutti’ & Rose ‘For Your Eyes Only’

Right that’s enough of that then! According to theory we still have July, August, September and even October to enjoy summer before it all starts going downhill. I still have gaps in the borders to fill with new discoveries. I don’t have to keep watering the allotment and it’s a good job I couldn’t be bothered to shade paint the greenhouse – the automatic night light actually comes on when I enter during the day! In all truth the garden looks amazing, flowering away to itself, a far cry from the normal mid-season slump. OK maybe a little less colour but certainly the most verdant high summer I can remember.

Rose 'For Your Eyes Only' & selection of begonias

Rose ‘For Your Eyes Only’ & selection of begonias

Cordon Tomato ‘Tutti Frutti’ are very well behaved, hardly any side shoots, trusses forming evenly and since David ran wire supports around the apex of the greenhouse roof I have been able to train them vertically. Last year they kept turning right and climbing out of the automatic window and then getting chopped off when it shut. Despite their delicate appearance cucamelons are scrambling away with tiny fruits forming all over.  No sign of any insects either (too cold!)

 

Petunia 'Cremissimo' & Petunia 'Mandevilla'

Petunia ‘Cremissimo’ & Petunia ‘Mandevilla’

By some miracle the afternoon of our NGS Open Day was dry, we raised nearly £1000 and welcomed 130 visitors. The roses were spectacular, Rose ‘For Your Eyes Only’ being the star of the show.(Good job too as virtually nothing else had come into flower yet.) This year we allowed visitors access to the roof terrace as the grasses and tall perennials created privacy for our neighbours. (You get a good view the church spire – and the small bit of wasteland adjacent to our garden which I wish I had bought from next door when I had the chance.) A guest suggested that we should have some seating up there so David is building a chest out of decking with storage for hanging baskets and such like in the winter. The surrounding canopies of Plum ‘Victoria’ and apple tree have created such shelter that it’s virtually 100% secluded. With the fridge underneath in the Man Shed there is no excuse not to enjoy a drink à deux one of these days.
We usually get through about eight cakes on the Open Day but for some strange reason this year cake upon cake kept arriving from supportive neighbours and friends; we had two gluten frees and even a lactose free. Shop bought cake will be spotted a mile off and reviled.  (It’s a funny thing but there is a lot of cake rivalry amongst fellow Garden Openers you know!) If we didn’t do teas I don’t think anyone would come.

Petunia 'Mandevilla' & Digitalis 'Illumination Ruby Slippers'

Petunia ‘Mandevilla’ & Digitalis ‘Illumination Ruby Slippers’

Trial results of this summer’s annuals vary greatly to date. Petunia ‘Mandevilla’ flowers are spectacular and bounce back after the rain and their stalks are long and robust so are easy to snap off. Petunia ‘Cremissimo’ is very dainty, but every single minitunia Calibrachoa ‘Kabloom Terracotta’ has been eaten by snails. Bidens ‘BeeDance Painted Red’ looks really good with Begonia ‘Glowing Embers’. But with so little sunshine (she’s moaning again) the gingers, eucomis, fuchsias and cannas are almost static. I’m so glad that I planted loads of ferns and heucheras on the patio as they are thriving. Even the hostas and begonias are still in one piece as our herbivore cat Fred is too rain-phobic to venture outside, preferring to laze all day in the sunroom with his harem, watching the return of the door mice and the toing and froing of the blackbirds nesting in the viburnum.

Caroline's cats having a really hard life & Fred doing what Fred does best - nothing!!

Caroline’s cats having a really hard life & Fred doing what Fred does best – nothing!!

The nasturtiums have covered the living wall by our front door and the strawberries in the single column on the opposite side are starting to fruit; David’s observation that “those plants look just like strawberries” is a testament to his horticultural knowledge. But then again I should have realised what I was letting myself in for – when we first started creating the garden I asked him what colour he liked the least, he did say green!
So having taken stock, after all, I think the garden will cope with whatever the weather throws at it. By mid-July I shall be revving up for our next NGS Open Day 31st July but for another couple of weeks I intend to relax and potter about as much as I can. Happy gardening to one and all!

Thompson & Morgan Blog: July 2016

Gardening is great therapy

Summer greetings gardeners,

Hope you are all well. I have spent the last two weeks sitting in my garden everyday in hot sunshine, I’ve eaten breakfast, lunch and dinner on the patio with family and friends and I’m loving every minute of it.

I have a confession to make though, Mark and my mum have been doing the greenhouse duties for me. I have decided to be supervisor until I am stronger. Unfortunately not long after writing Mays blog I was struck with a medical emergency (not related to my heart condition) that put me in hospital for nine days. It also coincided with the hottest week of the year, a delivery of plants, and a build it yourself solar lighted trellis planter. Poor Mark would spend most of the day at the hospital with me, return home to feed himself and water the plants then rush back to the hospital to be with me. To be honest I don’t know how he and the plug plants, potatoes, tomatoes, aubergines, and numerous plant pots and hanging baskets survived.

Digitalis

Unfortunately, not all of the plants survived, I have lost my Banksia Hookerensia and most of my seedlings, apart from some mint and dill. The first thing I did when I came out of hospital was a garden inspection. I cried when I saw my wildlife border it was so pretty filled with poppies, foxgloves, corncockles and lupins. Then I tied in the eating peas and sweet peas.

The next day I asked mum to help with the new planter Mark had built one evening, that I had from Thompson & Morgan as I had nicotianas, sweetpeas, petunia, and a dwarf mallow that needed potting up, as well as the geraniums. Seeing all the failed germinated seedlings also made me sad, so I asked mum to empty the soil into the established outdoor pots rather than waste the compost.

Inside the little greenhouse I have the mint and dill, a few hebes that we have collected from around the garden and growing on so that we can make a new hedge, our aloe border and two cucamelons and a small pot of lettuce. At least Mark thinks they are, he can’t remember if they were them or the squashes as ‘they all looked the same”, he says.

Amanda's garden

In the big greenhouse we have the basils, aubergines, chillies, sweet peppers and tomatoes all romping away happily in the borders, there is possibly a cucamelon in there too. Mark has pinched out the tips on the tomatoes, but needs to get in there and cut back some of the stems. There are flowers forming on the trusses as well as tiny fruits.

Amanda's Garden

As I have had so many people back and forth to see me these last few weeks, I feel a bit of a fraud as my greenhouses are not looking their best. And it’s amazing how many people just want to have a look at what’s inside them. It a big compliment but dirty pots and clutter is not the look I wanted. As I said to mum I’ve never had such an empty small greenhouse in June. Sadly I can’t plan any seed sowing and growing at the moment as my illness means I will be going for surgery and possibly further treatments. It’s not fair to ask Mark or mum to look after the plants as well, as look after me. I’m just happy to watch the things we already have growing.

Amanda's Garden

Being part of the T&M social community has really helped
( Wendie and the rest of the team have been supportive too), because if I can’t get out into my own garden, I can read the other blogs or connect to their Facebook pages and look at photos of other people’s gardens. When I was in hospital my garden and greenhouses seemed to be calling for me to get better and get back out there. I so wanted to see the new planter and my potatoes and flowers and I even had a discussion with the Radiographer about how successful my aubergine seed germination was, he said his was terrible, we also discussed what else was thriving during a particularly painful procedure.

Amanda's Garden

My blogs might be on hold for a while as I have to concentrate on fighting my illness and getting stronger, but I promise you, if I am well enough to get into the garden, then I will be well enough to supervise Mark and write about our greenhouses once again, in the meantime, please keep posting your gardening endeavours – it really does cheer up my day.

Until next time,

Happy Gardening,

Love Amanda xxx

Geoff shows off his new plants

The summer is racing on at a pace, but the plants still think it’s spring! The garden here at Driftwood, is roughly 3 to 4 weeks behind where I would expect it to be at this time of year. We’ve already had 2 open days, raising money for the Mayor’s charities in Seaford and the first of 4 openings for the National Gardens Scheme this summer. Hot topics, as usual, are some of the plants from Thompson & Morgan.

Unnamed bidens & Petunia 'Night Sky'

Without doubt the top 2 so far are the stunning Petunia ‘Night Sky’, which look wonderful by the pond combined with other similar coloured plants. Right by the entrance to the back garden is a raised container with a brand new, as yet unnamed, bidens which has caused quite a stir too! It has some beautiful blooms that change in colour as the flowers develop. I look forward to hearing it’s new name announced later in the year! The comments on the petunia have  been a little mixed, with visitors saying it’s one of those “marmite” moments, you either love it or hate it! I’m pleased to say, on balance they love it.

Pennisetum 'Blackjack' & Calendula 'Power Daisy'

In the beach garden I planted out the new Pennisetum Blackjack’, which are only just starting to get going, but I’m sure they will look stunning once they are established. I had some problems with the delivery of the Calendula ‘Power Daisy’ this year and some plants were damaged. I managed to rescue three of them and they have done really well. They are just starting to bloom along the central path and are quite dazzling once they open out. A second delivery is awaited, so they should be putting on a great show later in the summer.

Hibiscus 'Luna' & fuchsia with no name!

The bare root Hibiscus ‘Luna’ was delivered back in April and has also just started to show signs of growth with new leaves bursting out. I look forward to seeing it’s large flowers as the summer goes on. I’ve been very luck this summer to have received 2 brand new plants, as yet unnamed.
The other is a fuchsia, which is also just beginning to develop it’s flower buds. It won’t be long before we can see the gorgeous flowers.

Tomato 'Sweet Aperitif'

Finally, the Tomato ‘Sweet Aperitif’ that came back in April are doing really well in the greenhouse and are already about 1 metre tall. It shouldn’t be too long before the delicious fruit appear! Later this month the garden will be part of a photo shoot, by the magazine Coast. Driftwood will be featured in it next Summer! We’ve got another 12 open days to go so plenty of opportunity for visitors to come and see the garden. If you want to read more on the garden go to www.driftwoodbysea.co.uk.

Fuchsia FUCHSIABERRY – Part One

About a month ago I was fortunate enough to meet Kris Collins and Micheal Perry to discuss an idea I have about children’s gardening. Shortly before this I had been speaking to Wendie (Marketing Assistant at T&M) who offered me a Fuchsia FUCHSIABERRY plant by Thompson & Morgan on the premise that I blogged about how I got on. Kindly, Kris had brought not 1 but 3 small plants for me and a gorgeous, decorative pot.
I was so excited to get the home and start my recordings! This is how I’ve got on so far and how I potted them up.

Fuchsia FUCHSIABERRY x 3 & Decorative Pot

Fuchsia FUCHSIABERRY x 3 & Decorative Pot

In one of the gardens I work in has a very large pine tree which drops a lot of cones. I collect these and use them in the bottom of my plant pots for drainage instead of crocs as they are light weight and they compost! So I filled my pot about a quarter of the way with the cones.

Cones filling Pot & Filled Pot with Compost

Cones filling Pot & Filled Pot with Compost

It’s recommended that for fuchsias to use a well-drained compost mix like John Innes No.3. Unfortunately I didn’t have any to hand and it’s not very easily sourced in my area (unless you want to pay the jumped up prices of my local garden centre). So I was a little bit naughty and used B&Q multipurpose compost that I always use and because I was going away for the weekend over the first May bank holiday and didn’t want my little ‘berry’s’ to suffer! I filled the pot to within 2 inches of the rim and firmed gentle with my hands.

Teasing out Roots of Fuchsia FUCHSIABERRY & Planted Up Fuchsia FUCHSIABERRY

Teasing out Roots of Fuchsia FUCHSIABERRY & Planted Up Fuchsia FUCHSIABERRY

Here comes the best bit for me. Getting my hands in the compost and wiggling my fingers about to make the holes for the fuchsias. Just look at all those roots!

I gently teased a few out on each plant to aid it’s rooting once in the pot. And this is the final product of combining three sweet, little fuchsias and one gorgeous pot!

Fully Potted Up Fuchsia FUCHSIABERRY & Fully Grown Fuchsia FUCHSIABERRY

Fully Potted Up Fuchsia FUCHSIABERRY & Fully Grown Fuchsia FUCHSIABERRY

If you really want some amazing results then the best thing to feed your Fuchsias with is incredibloom®, on the shopping list of things for the garden for me. For the mean time though, I am using tea from my wormery, which is working wonders all over the garden.
I will keep you updated on how things are going and will post sneak peeks on Twitter too so follow @ThompsonMorgan and me @Lesley_Jane29 to see how they’re coming along.
Smile,
Lesley

So Much To Do – So Little Time

I hate gardening! Our 18 year old acer Bloodgood has died; it resided in a huge terracotta planter on the patio so replacing it will be disruptive and expensive. Melianthus major, focal point of the hot border, followed in its footsteps (rootsteps?) shortly after. Digging that up was no joke (so why are you all laughing?) The root ball was solid with finger thick roots that had anchored themselves under all neighbouring perennials, so the whole lot had to come out and be replanted afterwards. Then a branch of our ancient lilac came down in the recent windy spell, straight across the barbecue (could have been worse, we might even have wanted to use it this summer). Finally I discovered that the potting tray containing my own mix of compost, water retaining gel and T&M incredibloom® had become a giant litter tray! Oh joy.

Brunnera 'Alexander's Great' & Fred having an identity crisis!

Brunnera ‘Alexander’s Great’ & Fred having an identity crisis!

Still, the hanging baskets have all been planted up, with four extras in dappled shade: two on the patio combining ipomoeas with T&M begonias, and two in the fernery with hostas (how do those snails manage to get up there?), heucheras and some lovely as-yet-unnamed T&M trial bidens. Very impressive bidens they are too; within four weeks their 9cm pots were full of roots. These compact plants are already in flower, their delicate white petals blushed with pale pink, belying their robust form.

Petunia 'Mandevilla' & Cucamelons on the go!

Petunia ‘Mandevilla’ & Cucamelons on the go!

So now that all the baskets are planted up – Crazytunia Mandevilla and Bidens Bee Dance Painted Red already in flower – I can concentrate on the greenhouse crops. Tutti Frutti cordon tomatoes are in the raised bed. Shame I didn’t realise that they came in three different varieties; I’ll just have to wait and see which is which! Chillies have gone in with them to maximise space. The canes supporting the three cucamelon vines are not going to be sufficient so David is going to rig up some mesh for them and whilst he’s at it he can put up some wires for the cucumbers I have yet to plant (David are you reading this?) It’s only an 8ft x 4ft structure, not Kew Gardens, but where there’s a will there’s a way.

Digitalis 'Ruby Slippers'

Digitalis ‘Ruby Slippers’

Ricinus are in! One in the kadai on the roof terrace, surrounded by Canna Durban and blood grasses, one in prairie border and one in the front garden, amongst other architectural plants melianthus major (son of deceased), filipendula and contorted hazel. Very directional I must say!
Courgettes de Nice a Fruit Rond, courgette Soleil and Patti Pans Summer Mix have been planted on the allotment. I’ve taken no chances after last year’s initial fiasco of the disappearing crops (the dreaded mollusc again) so they each have a T&M tomato auto waterer collaring them as well as slug pellets, and I’ve kept back a couple of spare plants just in case.

Flaming Kadai & unnamed bidens

Flaming Kadai & unnamed bidens

Oh, and then there’s the small matter of our NGS Open Day on 12th June. Never mind the borders! All hands are on deck baking cakes, putting up signage, distributing leaflets and London Guides. Volunteers, raffle and children’s treasure hunt to be organised, plants for sale labelled and colour coded by price point. The living wall, nicknamed the dying wall due to an unfortunate misjudgement regarding the watering system, has to be replanted, so I’ll fill it with nasturtiums for a quick fix.  T & M nasturtium Phoenix seeds are popping up all over the roof terrace but no time to grow more from seed; it’ll have to be a case of Instant Gardening at this late stage.
Oh well back to the grindstone. How I love gardening!

Gardening in springtime

I am slightly behind with my blog this time, as after tests my husband Alan has been diagnosed with a rare cancer and the only hospital that deals with this in the South of England is St. Georges in London.  He is waiting for a date for an operation and will spend five days there.  Hopefully when all this is over we will be able to enjoy the summer, but I shall miss my right hand man in the garden for a while. He is already building my two tier and three tier stands, baskets and containers ready for me to fill, and checking the watering system we have in the front and back gardens.

Jean Willis' back garden

Jean’s back garden

The last storm of the winter ‘Katie’ managed to throw my containers and empty baskets about the garden yet again, including a large container full of daffodils which was very heavy because of the rain – I really can’t see the wind turning that over I thought although some of the daffodils were damaged which was a shame as they were really standing tall. My Andre Rieu tulips have already been out for a month and are really lovely, very straight. The petals opened gradually over the month and proved to be a long lasting tulip even through a snowstorm we had at the end of April. These have now finished flowering and the bulbs are drying off ready for planting later in the year.

Acer & tulips in the snow

Acer in the sun & tulips in the snow

The two greenhouses are full of plug plants which now that the warmer weather is here are really moving along nicely. I have kept them undercover at night because we have had some frosts – even in Bournemouth. There are  lots of garden ready plants to come by the end of May it will be really satisfying to see them all planted in baskets in the garden. The decision to buy some new containers was made as the new ones look a lot nicer and not so battered and faded.

Trough & decking in the snow

Trough & decking in the snow

I am trying something different this year and going to grow five Fuchsia Berry plants it looks quite interesting, and I am looking forward to seeing what the berries taste like when the time comes. I remember when I first grew a passionflower (the one that has an orange egg like fruit). I told Alan that if anything happened to me to tell everyone I had eaten it!  I didn’t know then that you could eat them at that time!
My Clematis ‘Josephine’ on the arch at the top of the garden has started  flowering with big flowers which appear to be green on some and green/pink on others.  I have been feeding them so hopefully they will soon be showing their normal colour pink.  Not sure why this happened though, very strange!
This year I decided to try and grow tomatoes from seed, ‘Akrom’ F1 never tried it before. I picked the three strongest plants and now they are growing nicely on the window sill. Thankfully the weather has turned warmer so will plant them in a grow bag outside. During the last week of April 27th to be exact we were treated to all sorts of weather including ‘Thundersnow’,  the heavier the snow the louder the thunder, very weird. It doesn’t appear to have damaged anything as it only lasted just over an hour. There are a couple of photos of the snow with the Andre Rieu tulips looking pretty and all covered in snow.

Four troughs in the back garden

Four troughs in the back garden

I have been asked to trial some unnamed fuchsias and bidens and also trailing antirrhinums.  At the time of writing they are doing very well; especially as we have had a week of really lovely weather. This weekend is forecast to be cold again, poor plants not sure whether to grow or not! I have already planted up my geraniums into a container with a trellis from Thompson & Morgan, I will train them on the trellis instead of trailing them.  I also planted out the Petunia ‘Peach Sundae’ and within a couple of days Wow! they flowered, and are very pretty too.  Also included in the photos is one of my acers with the morning sun on it looking really lovely this morning. This year I am using Thompson & Morgan incredicompost® I am very pleased with how easy it is to use with no bits and pieces in it like some compost. It usually takes me quite a few minutes taking the pieces of wood and bark out before I can use it but this time I didn’t have to do any of that. We will see how it goes, and I will keep you informed.

Thanks for reading see you next month all being well.  Jean.

May madness with Amanda Davies in the garden

Hello Gardeners!

Just like this time last year the season doesn’t know if it wants to be spring, autumn or winter. One minute it’s wet and windy, next it’s too hot to stand in the greenhouses for more than ten minutes. Unexpectedly the potatoes have shot up, and luckily I moved them outside before the really hot weather kicked in, however they have started to grow flowers so they will be ready sooner rather than later. It takes 12-16 weeks for Charlottes to be ready, and Dad used to say once they have flowered cut off the foliage and leave them for 7-10 days where they are. The trouble is once I know they are almost ready I just want to dive in.

 

Amanda's Potato 'Charlotte' & Tomato 'Magic Mountain'

Amanda’s Potato ‘Charlotte’ & Tomato ‘Magic Mountain’

The month started off with high winds and a telephone call from Rachel asking “Who’s your glazier?” My greenhouse was unscathed but she had lost a few panes. Come the Friday she said, “I found someone who does glass cheaper than yours.”

“Who?” I demanded.

It turned out that a long established garden nursery in Pembrokeshire were getting rid of 2 giant glasshouses as they are diversifying into a Glamping Eco Centre, and to raise extra funds they were selling the panes for £1 each. Rachel said ” I’m getting extra panes tomorrow, do you want some?” Of course I did. I bought £5 worth as I didn’t want to get too many hope this will last me a few years.

We have both been busy in the garden and greenhouses, I have pricked out my geraniums, hardened them off and planted them outside, along with the petunias, cosmos, Californian Poppy, sweetpeas, eating peas and a sunflower. Apart from 3 nicotianas the rest have also been put into their final growing positions. Meanwhile Mark has been mowing, edging, weeding, digging and fixing.

Trial fuchsia & bidens with Petunia 'Night Sky'

Trial fuchsia & bidens with Petunia ‘Night Sky’

I, like a lot of people this year seem to be struggling with seed germination. My methods usually work, but out of 20 sunflowers, only 1 has grown. There is no sign of my malvins, dahlias, Bells of Ireland, strawflowers, asters, snapdragons, cucumbers, squashes, verbena or pumpkins. I don’t know if it’s because I bought poor compost or the unpredictable weather. I usually stick to a certain brand of compost from my local Garden Centre, but they had a 3 for 2 offer on 70ltr bags of a different one. When I was sieving it, I was disappointed by how many pebbles, bits of glass and bits of wood were in it. It doesn’t hold the water and bakes hard in the sun. The other 2 bags I have mixed into the big greenhouse borders as there was no way I as using it for seed again.

As the little greenhouse is now empty Mark decided to take everything out at the weekend and give it a good clean, it was surprising how much muck was on the inside windows.

Whilst waiting for the seeds in pots to germinate, I feel a bit annoyed and let down that I didn’t buy extra pot plants, so I would have something to write about, but then something brilliant happened. Thompson & Morgan asked me to trial some plants for them. They sent me, and bloggers Caroline and Geoff, and others to trial an as-yet-unnamed set of trailing fuchsias, bidens and antirrhinums. So we planted up some hanging baskets with them and let them establish before placing them all outside. The bidens were planted with a single Petunia ‘Night Sky’ as I wanted to fill the hanging basket. The bidens are white with a yellow middle – almost daisy looking – but not all are white, some are white and mauve with a yellow middle. The scent is outstanding, on a warm day we can stand six feet away from the basket and their fragrance drifts on the air. As the baskets are attached to a boundary wall that backs on to a back lane, I don’t think it’s going to be too long before someone passes the garden and asks what is that beautiful smell.

Californian Poppy 'Cherry Swirl' & Dahlia 'Bonita'

Californian Poppy ‘Cherry Swirl’ & Dahlia ‘Bonita’

The trial fuchsias are attractive to slugs so we have had to keep using pellets in the hanging pots to keep the critters away. Although this year we seem to have more snails than slugs which is better as I can just remove these by hand, taking them into the closed down school field where they can live in peace. The plants themselves are putting on a lot of growth, but no signs of any buds yet.

The antirrhinums are also planted with a petunia, these are growing fast and appear to be starting to bud, I can’t wait to see what they look like. All of the trial flowers were repotted into their baskets/pots on the 26/04/16, using a compost that was tested with our meter to be PH7, they were watered, given a slow release feed and slug pelleted.

Typically when the greenhouse is misbehaving my nieces call and say, “Auntie Amanda, Daddy’s building our greenhouse, have you got any tomatoes we can have please…..oh and some aubergines, and peppers and basil and chives, and peas. Oh and Daddy says do you think Uncle Mark can help make the greenhouse?” Luckily I have lots of aubergines and tomatoes. I have basil and peppers, but I am now in the process of growing several different types of herbs which include basil, oregano, Lemon Balm, corriander, parsley, chives, dill and mint. Then my mum comes over for her tomatoes, aubergines, nicotianas and cosmos and geraniums, followed by my Auntie Mary who then needs aubergines as well. She asks what variety the tomatoes are (Magic Mountain) and takes one of them as well. Not that I mind, I had a packet of seeds that said, average 10 seeds, there were 14 of them, and they all grew, so I have been looking for homes for them. I have also given tomato plants to my next door neighbour and a friend at work. I can’t wait for the feedback from them as to the taste, size of fruit and quantity.

Cucumber 'Curino' & Squash 'Patty Pan'

Cucumber ‘Curino’ & Squash ‘Patty Pan’

I love sharing plants, after all what’s better than teaching a younger generation where food comes from, or having a jar of homemade tomato chutney for Christmas. As I wrote in one of my earliest blogs, a generous gardener is never poor.

In the small greenhouse border the Aloes have put on a lot of growth as has the money tree. However the Peace Orchid hated it, and had to be moved back into a pot of its own, so I put a spiky cactus in there instead.

In the large greenhouse, Mark has been busy building a cane support for the tomatoes, luckily it didn’t involve a trip to A&E like last years build. I have decided to use the left border for them instead of the right border this year to see if it makes any difference to the way they grow. I want to find out if they will get more light, as although the sun shines on the greenhouse all day and last year the vines created too much shadow for the plants on the left side. Hopefully this year the aubergines, peppers and chillies which will go on the right hand side will have more early morning light.

We have already put the tomatoes, peppers and aubergines into their final growing spots. Unfortunately, the hot chillies are still tiny, no more than 2 leaves each. They are on the hanging shelves and I don’t know if I should move them into the cooler smaller greenhouse or be a bit more patient. Also on the hanging shelves are seeds still waiting to germinate and a fabulous Banksia Hookerina that is growing steadily. I keep inspecting it every day and wish I had thought to do a time lapse photo record of it.

I am waiting the arrival of some plug plants that include a cucamelon and extra chillies. The back border in the greenhouse only has some Basil ‘Lemonade’ and rueben in it to go with the toms. Rachel is threatening to share some yellow tomato plants too, but the variety she grows are delicious so I am sure I can squeeze them in.

I must remember to buy some sticky yellow traps, although I was surprised at how much they cost. I don’t really like using these though as they also end up catching the beneficial bees and butterflies. I think I might research companion planting instead where the scent of a flower or herb attracts the pest to it instead of the crop, good ones to try are marigolds, basils and borage.

I am hoping June will see more progress on the germination of the seeds, if not I am going to stop the seed sowing until it’s time to plant winter veg towards the end of August. June and July will be busy months with nipping out side shoots, pest control, watering and weeding.

On a personal level I have a number of hospital appointments coming up, a Cardiology one this week and a balance test due to my ears being damaged by the Labrynthitis virus, which I still appear to be fighting even though it’s been over 12 months. I need to have an MRI scan on my head because of the balance issues and again I will be distracting myself by thinking of all the jobs I need to do in the greenhouse to get me through the tests. I am so glad the RHS Chelsea show are doing a huge amount to promote the health and wellbeing of gardening, because not only does it offer great exercise, encourage you to eat healthily, and get fresh air but being at one with nature is nourishing and healing to the soul.

Until next month,

Happy Gardening,

Love Amanda.

The initial garden set up!

The Good Life in Practice and Thompson & Morgan – the initial garden set up!

So I have been lucky enough to get a goodie bag from Thompson and Morgan to try this growing season! Now I have used Thompson and Morgan for the last 5 years and have always had productive crops so it is good to be working with the same company – particularly as they are my local gardening company to Suffolk. This is my first update for this growing season with hopefully some ideas to get you into the garden or allotment.

A selection of the seeds which have been planted in the garden and allotment

A selection of the seeds which have been planted in the garden and allotment

I have started to plant up seeds ready in both the ground and in the greenhouse space. I have potted up Calendula Candyman orange and yellow (marigold) and Nasturiums ‘Firebird’, ‘Princess of India’ and ‘St Clements’ ready for adding to salads and baking. I love using edible flower to add a niche element to meals and to additionally add colour. I quite often bake breads adding nasturtium flowers to bring a spicy element to cheesy bread and to herb bread varieties. What’s more, the Calendula gives a great colour pop to other recipes. This includes the obvious salads and soups. However, I love using the brightly coloured petals to decorate cupcakes and want to have a go at making a natural balm with it this year-watch this space. Again, I have planted some Cornflowers ‘Blue Diadem’ as they not only look beautiful outside or as a cut flower but also add attitude to a dull salad.

Calendula 'Candyman' Orange & Yellow & Sunflower 'Helios Flame'

Calendula ‘Candyman’ Orange & Yellow & Sunflower ‘Helios Flame’

Next I have been potting up all the salad varieties to hopefully make me more self-sufficient this year; rather than having to supplement my garden with brought salad. Think this will save a lot of money and shopping trips! These are the varieties I am trying this year:
Lettuce ‘Ultimate Mixed’
Salad leaves Sorrel ‘Blood Veined’
Salad leaves ‘Bright and Spicy’
Herb Rocket
Wasabi Rocket
So far the Wasabi Rocket is growing on the windowsill – it is growing gradually; although I couldn’t resist trying a bit of a seedling – hot stuff! Can’t wait to use it as something a bit different in Thai salads and to serve with main meals. It will make an exciting addition to a vegetarian lunchbox.

Nasturtium 'Firebird', Princess of India & St. Clements

Nasturtium ‘Firebird’, Princess of India & St. Clements

As well as the edible plants, I also love cut flowers in the house. One that is rustic, sturdy or simple. Therefore I have planted some Sunflower ‘Helios Flame’ to grow gradually so I can harvest the stems later in the growing year to add colour to the house and dinner table.
Lastly, in this session I have planted up a set of Spring Onions ‘White Lisbon’ seed tape. This was so much easier than separate seeds to plant! Also it will hopefully reduce weeds that will grow around the plant and make it easier to flourish. Spring onions add a punch to summer salads – yum!
Next time I will give you an update on my allotment, how things are growing and some tasty, alternative recipes to try at home.

Lettuce 'Ultimate Mixed', Salad Leaves 'Bright & Spicy' & Spring Onion 'White Lisbon'

Lettuce ‘Ultimate Mixed’, Salad Leaves ‘Bright & Spicy’ & Spring Onion ‘White Lisbon’

Katy Runacres, The Good Life In Practice
https://thegoodlifeinpractice.wordpress.com/, Facebook: The Good Life In Practice, Twitter: @thegoodlifein

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