5 things you need to know about tomatoes

Tomato ‘Gigantomo’ F1 Hybrid from T&M

Tomatoes come in all shapes, colours and sizes
Image source: Tomato ‘Gigantomo’ F1 Hybrid from T&M

Is there anything more satisfying than a perfectly ripe, homegrown tomato, freshly picked and warm from the sun? Tomato seeds are easy to grow and a couple of tomato plants will produce hundreds of fruits to keep you supplied from mid-summer right through to autumn.

If you grow tomatoes, you’ll know they soon become a passion. But how much do you know about them? You probably won’t be surprised to learn that a tomato is a fruit. But here are five interesting tomato facts that you may not have come across.

1. Tomatoes originated in the Andes

Tomatoes growing in the Andes

Tomatoes growing in the Andes mountains
Image source: JHON JAMES GRACIA / Shutterstock

Tomatoes were first cultivated by the Aztecs and Incas, dating back as early as 700 AD. The Aztec name for them translates to ‘plump thing with a navel’ – and they were grown for decoration rather than food. They were first brought to Europe in the mid 1500s.

2. You can call it a ‘wolf peach’

Tomato ‘Gourmandia’ F1 Hybrid from T&M

Some tomatoes are certainly delicious enough to wolf down a peach!
Image source: Tomato ‘Gourmandia’ F1 Hybrid from T&M – vegetable of the year 2020

The scientific name for tomatoes is Lycopersicon lycopersicum, which means wolf peach! At least it sounds better than ‘plump thing with a navel’.

3. People used to believe that tomatoes were poisonous

Multicoloured tomatoes in a metal bowl

Don’t serve tomatoes on a pewter plate!
Image source: Jane Rix / Shutterstock

In the 1700s, some Europeans became wary of tomatoes because aristocrats were getting sick after eating them – even dying. The problem wasn’t the tomatoes however, but the pewter plates on which they were served. Highly acidic foods such as tomatoes may leach when touching certain metals, like pewter. Thus the problem was lead poisoning, falsely attributed to tomatoes – or ‘poisonous apples’, as they became nicknamed.

4. Tomatoes were originally yellow

Tomato ‘Limoncito’ F1 Hybrid from T&M

Tomatoes weren’t always red!
Image source: Tomato ‘Limoncito’ F1 Hybrid from T&M

The first tomatoes weren’t red, but small and yellow – which explains the Italian word given to them when they were brought to Europe: pomi d’oro, which translates to ‘yellow apples’. Tomatoes are now available in a variety of colours: red, orange, yellow, pink, green, purple and even black.

5. There are 10,000 varieties of tomato worldwide

Multicoloured tomatoes lying on a wooden board

Which tomato variety will you choose next?
Image source: Shebeko / Shutterstock

What are your favourite tomato varieties? You might know the ever popular ‘Gardener’s Delight’, ‘Moneymaker’ and ‘Tumbling Tom Red’ – but did you know there are 10,000 varieties of tomato across the globe? Some of the less familiar names include ‘Midnight Snack’, ‘Orange Beauty’, ‘Oh Happy Day’ and ‘Black Russian’ But you could eat a different variety every day and still not get through them after 27 years!

If you want to learn more about growing and caring for tomatoes, visit our tomato hub page, which links to all kinds of growing and care help and advice. And tell us what unusual tomato facts you’ve come across! Let us know on our Facebook page.

7 wonderful ways to sow wildflowers

Wildflower meadow surrounding old bench

Wildflowers deliver colour, scent, texture and interest to gardens large and small
Image: Shutterstock

Wildflowers are a colourful, low-maintenance and cost-effective way to make your garden buzz with life. Particularly attractive to pollinators, they provide important food and shelter for a wide range of bees, butterflies and insects. What’s more, perennial wildflowers usually prefer poor soil, and often perform well in tricky areas where other plants fail to thrive.

But how do you incorporate wildflowers into a modern manicured garden? What if you don’t have space for a lawn, let alone a meadow? We sent boxes of ‘Perfect for Pollinators’ wildflower mix to a dozen garden bloggers to try out. Here are 7 different ways to sow wildflower seeds in your garden, including what some of our favourite bloggers did with theirs…
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8 Exotic fruits to grow in the UK

Figs in a bowl

Exotic fruit look as great as they taste!
Image source: Ekaterina Kondratova / Shutterstock

Think you can’t grow exotic fruit in the UK? Think again! Many people assume you need a heated greenhouse – but there are plenty of exotic fruit trees that will grow outdoors in our temperate climate. Bring a taste of the tropics to your garden with these easy-to-grow fruit trees. They’re self-fertile, hardy – and produce delicious fruits that can be harvested from September. 

1: Pomegranate

Red pomegranates growing on a tree

Pomegranates are surprisingly hardy
Image source: grafnata / Shutterstock

Often associated with much warmer climates, pomegranates are surprisingly hardy in the UK, with some varieties able to tolerate temperatures down to -15C (5F) when grown in a sunny, sheltered position. The vibrant orange flowers last all summer, and the fruits ripen through mild autumns – ready for harvest by October and November. Enjoy the sweet-sharp fleshy fruits in desserts and savoury dishes or use the pomegranate seeds to make a fragrant juice. They’re also delicious sprinkled over a salad.

2: Fig

Fig 'Little Miss Figgy' from Thompson & Morgan

Figs can be grown on patios or courtyards
Image source: Fig ‘Little Miss Figgy’ from Thompson & Morgan

With their attractive lobed foliage, figs make a dramatic feature when fan trained against a sunny wall or grown in a container on the patio. Fig ‘Brown Turkey’ is perfect for the UK climate and produces large crops of sweet, juicy figs. Fruits develop in spring and ripen from August to September. A second crop often develops in late summer and, if protected, these fruits will ripen during the following summer.

Small garden? Why not try ‘Little Miss Figgy’ – a dwarf variety that’s perfect for growing as a specimen plant in a patio container. Restricting the root growth of fig trees encourages them to fruit, making them ideal for container growing.

3: Sharon Fruit

Sharon fruit covered in snow

Sharon fruits continue to ripen well into December
Image source: Atabek Akhmadaliev / Shutterstock

The Sharon Fruit is also known as Kaki or Persimmon. Originating from China, and totally hardy in the UK, the summer flowers give way to round, orange-yellow fruits with a unique, sugary flavour and make a lovely addition to fresh fruit salads. They continue to ripen on the branches even after the leaves have fallen! This small tree makes an attractive feature in a sheltered border, or trained against a sunny wall.

4: Orange

Small orange tree

Dwarf ‘Clamondin’ orange trees are perfect for patios.
Image source: nnattalli / Shutterstock 

Bring a taste of the Mediterranean to your patio with an orange tree! Citrus trees thrive outdoors in summer and enjoy a heated greenhouse or conservatory in winter. The small, juicy fruits of orange ‘Calamondin’ have a sharp taste at first before leaving a delicious sweet flavour in your mouth. This decorative, scented and productive plant is perfect for your patio or conservatory.

5: Lemon

Lemon tree from Thompson & Morgan

Imagine being able to pick a lemon to slice into a gin and tonic!
Image source: Visions BV, Netherlands

Lemon and lime trees can survive brief periods below zero degrees Celsius, but are best grown in large containers and moved indoors to a bright frost free position from autumn to spring. Lemon ‘Eureka’ is an excellent variety to grow in the UK, producing large, thick skinned lemons as good as those bought from a supermarket. Lemons can be harvested as they ripen and, once picked, will keep for up to two weeks.

6: Lime

Tahiti Lime from Thompson & Morgan

The Tahiti Lime produces bright green, zesty fruits throughout the year
Image source: T&M

Prefer lime in your drink? The Tahiti lime makes a stunning patio feature. Set against glossy, dark foliage, the delicate clusters of white flowers fill the air with their delicious fragrance from April to June. The fruits that follow may take up to a year to ripen but are well worth the wait. This productive tree produces seedless limes which, if left on the tree, will eventually turn yellow.

7: Apricot

Apricots growing on a tree

Home grown apricots are delicious, packed with juice and flavour.
Image source: Rostislav_Sedlacek / Shutterstock

Your own apricots taste better than anything bought in a shop. They can be grown as fans, bushes or pyramid trees – there are even dwarf varieties for a pot on the patio. Apricot ‘Flavourcot’® is a variety specially bred for the cooler UK climate, to produce huge crops of large egg sized, delicious orange-red fruits. Being late flowering, it’s also frost resistant, so you’ll always get a crop. This variety is ideal for cooking, and sweet and juicy when eaten fresh from the tree in August.

8: Banana (Musa Basjoo)

Musa basjoo by Thompson & Morgan

Small, edible fruits develop behind the flowers of this banana palm.
Image source: T&M

Musa basjoo, also known as Japanese banana palm, is the perfect addition to a tropical planting scheme – and grows to 5m (16’) tall! Once mature, it produces a display of white flowers. During hot summers, these may develop into small, edible green fruits. This is a tender palm, suitable for growing in borders in milder parts of the UK – though it will need to be protected in winter.

As with most fruit trees, you may have to wait a year or so before your first harvest – so the sooner you get started the better! But it’s well worth the wait. Save on the food miles, host an unforgettable dinner party – or just enjoy a home-grown slice in your G&T. Find more information on growing fruit trees at our dedicated hub page, or if you’re interested in turning your patio into a tropical paradise, browse our helpful advice on growing exotic plants here. What exotic fruit trees have you grown? Let us know over on our Facebook page!

No courgettes? Grow your own!

Yellow and green courgette veg in a basket

Courgettes are one of the easiest to grow vegetables
Image source: vaivirga

Growing your own fruit and veg has many health benefits, but there are practical benefits too, particularly if there’s a sudden shortage of fresh, organic produce in your local shops. Whether supply is affected by adverse weather, transport issues or a global pandemic – growing your own means you’ll always have access to fresh, healthy vegetables to feed your family.

What could be better than growing courgettes from seed in your own garden? Not only do they taste better, they require fewer pesticides, no plastic packaging and generate zero food miles. Here’s everything you need to know to avert a courgette shortage and grow your own at home…

Less is more…

Courgette 'Midnight' F1 Hybrid (Kew Collection Seeds) from T&M

Grow courgettes in a large container if you don’t have a large garden
Image source: Courgette ‘Midnight’ F1 Hybrid (Kew Collection Seeds) from T&M

Courgettes, also called zucchini, belong to the same family as pumpkins and squashes, and are one of the easiest vegetables to grow. If picked regularly, each plant will continue to produce vast quantities of delicious, nutty and flavoursome fruits, right through to October. Added to which, the large yellow flowers are also edible, with a slightly sweet ‘nectar’ taste.

You don’t need an allotment garden or veg patch to grow fresh produce. Courgettes can be grown in large pots and containers on your patio. On average, each courgette plant produces 4-5 fruits per week so you’ll only need two or three plants to feed a family – any more and you’re likely to end up with a glut!

How to sow, grow and max your courgette harvest

Courgette 'Shooting Star' F1 Hybrid from T&M

Pop a courgette plant in amongst your flowers – you don’t need a dedicated veg plot
Image source: Courgette ‘Shooting Star’ F1 Hybrid from T&M

  1. Sow courgette seeds into individual 10cm pots of general purpose potting compost. Courgettes have a very high germination rate, but sow a couple more than you need, just in case. Water the pot until the compost is moist.
  2. Place the pots in a warm place like a windowsill, but out of direct sunlight. Continue to grow indoors until they’re ready to harden off and plant out. Wait until after all chance of frost has passed.
  3. For planting out, courgettes prefer a sheltered position in full sun. They’re reasonably large plants, so space them at least 60cm apart. Alternatively they can be grown in large containers on a patio. Protect young plants from slugs and snails in their early stages.
  4. Give them a mulch of 5cm of compost to help the soil hold moisture. In times gone by, courgettes were planted on the top of compost heaps because they enjoyed the high level of nutrients this gave them.
  5. Water your courgettes every day. Keep the soil just moist but water at the base of the plant only or they’ll rot.
  6. Try to give your plants a weekly liquid feed once they start flowering, and pick the courgettes regularly when they reach about 10cm long. This will ensure a delicious crop right through to October.

Growing problems and remedies

Hand harvesting a courgette from a plant

Harvest your courgettes regularly or the plant will stop producing fruits
Image source: Axel Mel

In good conditions and normal weather you’re unlikely to encounter any problems growing courgettes. But here are some of the most common problems, with tips on how to remedy them.

  • Powdery Mildew is a white powdery deposit over the leaf surface caused by too much humidity and insufficient air circulation. To prevent, don’t plant your courgettes too close together, water the base of the plant, and keep the soil moist.
  • Grey mould (botrytis) is a common disease, especially in damp or humid conditions like a greenhouse, and appears as a grey, fuzzy fungal growth that starts as pale patches. The best way to deal with this is to cut out and remove any damaged plant parts. Reduce the humidity in your greenhouse through ventilation and don’t overcrowd young plants and seedlings.
  • Reduced fruiting: A lack of fruit is usually caused by the growing conditions and not by a pest or disease. Cool weather in early summer can sometimes cause inadequate pollination, and if you start your courgettes in a greenhouse, remember to open the doors often to let pollinators in. Water your plants every day and pick the fruits regularly to make sure they keep producing.

Courgettes are never dull

Courgette ‘Eclipse’ F1 Hybrid from T&M

Round courgettes are ideal for stuffing and baking whole
Image source: Courgette ‘Eclipse’ F1 Hybrid from T&M

Growing your own courgettes allows you to experiment with varieties that you can’t buy in the supermarket, including those with interesting round, striped or yellow fruits. Popular varieties to try include:

In the right conditions, your courgettes will grow rapidly, maturing into large marrows and squashes in just a matter of days if not picked quickly enough. Plan plenty of recipe ideas in advance so you’re ready when it’s time to harvest – salads, soups, pasta dishes and even cake recipes will keep this easy-to-grow vegetable from ever becoming boring! For more courgette advice & harvesting tips, check our our helpful courgette hub page.

Plan your garden for a stunning display

Swathes of bluebells, tulips and daffodils in a garden

Naturalised swathes of bluebells, tulips and daffodils herald the arrival of spring
Image: Lois GoBe

Would you love to bring your garden back to life with a joyful burst of scent and colour next spring? With a little organisation – a well-planned combination of spring bulbs, flowering shrubs, colourful perennials and instant-impact plug plants will help you replace your winter blues with some fantastic early colour.

Small garden? No problem. Here are some top tips to help you plan a spring display with real wow factor, even in the tiniest of outdoor spaces.

Planning your spring display

Spring flowering Azalea ‘Japanese Red’ from T&M

Don’t have acid soil? Plant the things you like in large containers instead.
Image: Spring flowering Azalea ‘Japanese Red’ from T&M 

The best way to start planning for the coming growing season is to begin with the plants you like. If they’ll grow in your soil – plant them. Other sources of inspiration include flower shows, gardens which are open to the public, and the parks and gardens you pass as you walk the dog or pick the kids up from school.

Think about plant colour, height, structure and density. And do remember that foliage plants, shrubs and small trees should also feature in your design, depending on how much space you have at your disposal. Consider your garden’s aspect, and the soil type you have at home.

Start with some spring architecture

Yellow forsythia plant in the winter

A bright splash of yellow forsythia is a welcome sight at the end of winter
Image: Vlad_art

Ornamental trees are architectural centrepieces for your garden – and they needn’t be big. In fact there’s a wealth of dwarf trees from which to choose, some of which are great to grow in large containers – the perfect solution for people with small gardens, patios, or even balconies.

An ornamental cherry, for example, produces a radiant display of blossom in April, followed by foliage all summer and, come the autumn, fiery red, gold, or orange leaves. Or what about a crab apple? You’ll get copious amounts of blossom from early spring plus golden fruits during the autumn which the birds will love to feast on.

Providing a welcome backdrop of evergreen foliage, Clematis ‘Winter Beauty’ flowers through the bleakest months of December, January and February to help launch your early spring display. A favourite for fences and trellises, an all season clematis collection will provide height and interest, all year round.

Shrubs are an important way to provide structure in your garden and provide shelter for tender and shade-loving plants. Choose varieties that flower during the winter and into the spring – like forsythia which produces golden blooms from February or March, followed by attractive green foliage. Alternatively, try a dense shrub like Camellia, a popular plant border mainstay offering a striking display and long-lasting flowers.

Add some spring foliage

Pieris japonica 'Debutante' from T&M

Pieris japonica ‘Debutante’ flowers from March to May
Image: Alamy Stock Photo

Evergreen foliage is a must for any garden because it gives you something to look at, even on the gloomiest of January days. But as the grey of winter gives way to bright and breezy spring, foliage plants really come into their own, giving your spring flowers a vibrant canvas to bloom against. Large, silvery leaves of plants like brunnera brighten up shady corners and make excellent ground cover when planted with striking architectural bulbs like spring alliums.

Try growing shrubs like Pieris japonica ‘Debutante’ in containers or borders – this hardy evergreen features pretty, ivory-white flowers from March until May. Alternatively, if you live in a milder area of the country, with its dramatic foliage, pittosporum is a great choice.

Choose a succession of spring bulbs

Crocus 'Yellow Mammoth' from T&M

Plant Crocus ‘Yellow Mammoth’ bulbs on masse for a striking show
Image: Visions BV, Netherlands

Spring wouldn’t be quite the same without a plentiful show of brilliant spring bulbs, but we suggest that you think about successional planting so that when one bulb finishes blooming, another is ready to take its place. Snowdrops and crocuses are among the first to flower, followed, depending on the climate where you are, by daffodils, tulips, anemones and plenty more.

Stick to a colour scheme, or mix it up – either can work well, but typically around half a dozen complementary colours creates a dazzling display for a small garden, without overdoing it. Plant your bulbs in drifts of seven to twenty bulbs so that each variety has a strong presence. Do also bear in mind the plant height – generally, it makes sense to put taller stemmed bulbs behind lower growing ones – for example tulips behind crocuses and irises.

Most spring bulbs should be planted during September and October to bloom the following spring. For a quick recap on exactly when to plant and at what depth, see how to grow bulbs, corms and tubers. When your bulbs have finished blooming, allow the flowerhead to die off completely before deadheading as this gives the plant time to reabsorb all that goodness, ready for next year.

Finish with some spring flowers

Nurseryman's Choice Pansy 'Coolwave Collection' from T&M

Pansies are perfect for hanging baskets
Image: Nurseryman’s Choice Pansy ‘Coolwave Collection’ from T&M

Finally, complete your spring display with colourful flowers like violas, pansies and primroses, all of which offer that bright seasonal spectacle you’re looking for. They’re easy to grow in pots or in the front of your borders and are a wonderful way to add instant interest.

Pansies and violas are a popular way to bring early colour to your beds, borders, pots and hanging baskets. Buy them as plug plants for quick and easy results.

Coming in pale yellows through to riotous colour, primroses are a hard working perennial that bloom for months at a time, providing continuity as your late spring and early flowers begin to show through. Sow cheerful pansy seeds during the autumn to flower next spring, or buy garden-ready plants to put straight into the soil.

A spring garden is fun to plan and plant in autumn, gives you plenty to look forward to during the depths of winter and, when the new season finally arrives, you’ll be rewarded with a kaleidoscope of spring colours and scents that will prove well worth the wait.

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