Winter salad masterclass: best expert content

Bucket of rocket leaves

Container grown rocket is a delicious addition to winter meals
Image: Rocket ‘Sweet Oakleaf’ – Kew Collection Seeds from T&M

You don’t need to stop growing salad just because it’s winter. In fact, many leafy greens come into their own at a time when not much else is growing. Whether you love to eat crunchy radishes, spicy rocket or colourful cut-and-come-again lettuce leaves, you’ll find plenty of growing tips in this collection of articles, videos and Instagram posts. Here are some expert tips to help you grow and harvest delicious winter salad.

Browse our delicious salad seeds for more inspiration.

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Fat free cherry cake recipe

 

Closeup of cherry cake

Fat free cherry cake

Jacqui Brown
Jacqui Brown says: "Here is my favourite recipe that I bake at least once a week as I just love something sweet at the end of a meal, but being virtually fat free it isn't too naughty! We are lucky enough to have an orchard in Poitou-Charentes, France with 5 large cherry trees and we freeze the fruit to use all year round. We also have plumpeachapplepear and quince trees so I vary the recipe to use whatever is most abundant!"
Course Dessert

Equipment

  • Lined flat baking tin
  • Mixing bowl

Ingredients
  

  • Enough cherries to fill the bottom of a lined flan tin
  • 3 eggs
  • 65 g sugar
  • 110 g plain flour
  • 1 tbsp cornflour
  • 1 tsp baking powder
  • 2 tbsp natural yoghurt
  • 50 g ground almonds
  • a few drops of almond essence

Instructions
 

  • Pre-heat your oven to gas mark 4/160℃ fan/180℃
  • Beat the eggs and sugar for at least five minutes until very frothy and pale.
  • Gently fold in the yoghurt and almond essence, and then half the dry ingredients sieved, then the remainder.
  • Try and lose as little of the air as possible.
  • Pour the batter over the cherries and bake in a preheated oven for about 20 mins, or until the top is golden and springs back to the touch.
  • Leave to cool and then turn out upside down onto a plate.
  • Serve warm or cold with a healthy dollop of natural yoghurt.
Keyword fruit
Tried this recipe?Let us know how it was!

Lead image: Cherry ‘Stella’ from Thompson & Morgan

Poppies masterclass: best expert content

White orange and yellow icelandic poppies

Icelandic poppies deliver delicate bursts of pastel colour in summer
Image: Poppy ‘Iceland Mixed’ from T&M

The word poppy usually sparks an image of iconic red flowers in summer hay fields or pretty wildflower meadows, but there are so many more colours and shapes to enjoy! Think huge, exotic blue flowers, grey double blooms and purple pom poms that fill the garden with friendly pollinators. Whether you want to grow annual or perennial poppies, you’ll find plenty of helpful hints and tips in this collection of articles, videos and Instagram posts.

When you’re ready to place an order, browse our wide range of annual and perennial poppy seeds for inspiration.

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Chaos gardening masterclass: best expert content

Wildflower meadow full of early annual flowers

Relinquish control and let colourful chaos reign in the garden
Image: Annual Early Flowering Mixed Seeds from T&M

Chaos gardening is the hot new trend of 2023. Think rewilding but with more colour, more intent and a bit of light design. A great way to get rid of extra seeds and avoid waste, we’ve pulled together a collection of helpful articles, videos and Insta posts to help you channel some chaos in your own outside space. 

When you’re ready to get started, browse our full range of quality seeds at Thompson & Morgan for fruit, veg, and flowers.

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Edible flowers masterclass: best expert content

Yellow and orange nasturtiums

Nasturtium flowers have a strong peppery flavour
Image: Nasturtium ‘Ladybird’ from T&M

Edible flowers offer the double benefit of bright colours and delicious flavours. Whether you want to whip up a peppery batch of nasturtium butter, crystallise delicate primrose flowers or drizzle pink chive flower vinegar over your summer salads, we’ve collected some helpful independent content to get you off to a good start. Here’s your expert guide to growing edible flowers for use in the kitchen.

In the meantime, take inspiration from our full range of quality edible flower seeds.

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