
The root structure of the date palm is a thing of beauty.
Image source: The Hidden Half project, University of Nottingham
Gardening could be described as bending nature to our will. It’s the selection, planting, shaping, pruning, training, pollinating, pinching, grafting, thinning out and harvesting of plants to suit our requirements. But what happens above the ground is only the tip of the iceberg – half the story. How much more goes on beneath the earth that we never get to see?

The root anatomy of an alpine strawberry.
Image source: The Hidden Half project, University of Nottingham
In a recent study, a team at the University of Nottingham were curious to find out. Using cutting-edge imaging techniques (and a pile of seeds from Thompson & Morgan) they investigated a variety of plant roots without having to dig them up. The results are out of this world!
For the first time, these X-ray CT images showcase the diversity and complexity of plant root systems in their undisturbed soil environment. What no-one was expecting, is just how strikingly beautiful these images of everyday plants, vegetables and flowers actually are.
Why study plant roots?

A study of the grapevine.
Image source: The Hidden Half project, University of Nottingham
Producing safe, nutritious food to feed the world’s growing population is a huge challenge for the future. We need to develop new, resilient crops, and do do that, we need better knowledge.
When we properly understand how plants grow, and have identified how specific features (e.g. root depth, thickness, angle or number of lateral roots) can be improved, this knowledge can be applied to allow more efficient food production. Particularly in regions with limited water or nutrient supply.
Finding out what happens beneath the soil could help eliminate hunger and famine around the globe. But in the quest for scientific breakthrough, it’s the beauty and resilience of nature that has been revealed in these never-before seen images – the secret life of plants.
Check out the full directory of images of plant root systems at The Hidden Half website, and follow their Twitter feed at @UoNHiddenHalf to get updates on their work. But for now, just scroll down and enjoy some of the incredible pictures the boffins have shared with us.

The root anatomy of an alpine strawberry.
Image source: The Hidden Half project, University of Nottingham

Congo grass roots
Image source: The Hidden Half project, University of Nottingham

The growth of a date palm root
Image source: The Hidden Half project, University of Nottingham

Three distinct root structures of a freesia alba
Image source: The Hidden Half project, University of Nottingham

The cross section of the primary root of a freesia alba
Image source: The Hidden Half project, University of Nottingham

The cross section of a maize crown root
Image source: The Hidden Half project, University of Nottingham

A pea plant’s root structure.
Image source: The Hidden Half project, University of Nottingham

A full picture of a Norway Spruce
Image source: The Hidden Half project, University of Nottingham

Spinach root structure with its main tap root highlighted
Image source: The Hidden Half project, University of Nottingham

Cross section of a tomato root
Image source: The Hidden Half project, University of Nottingham

Cross section of a sugar beet’s primary root
Image source: The Hidden Half project, University of Nottingham









layer on the bottom tray of the steamer, and steam for 20-25minutes. (Or place in a saucepan of cold water, bring to the boil and simmer until tender.)








2. Extending summer
4. Grow your own protein
5. Purple reigns
6. Generation rent
Our customers are increasingly realising that we need to work with what we’ve got and are asking for planting solutions for;
Summer bedding needs to withstand drought, but also be able to bounce back after summer down-pours – deeming it “weatherproof”
9. Stress relief

finitely buy these again. Strangely the African Marigolds that were supposed to be in citrus colours are a burgundy red, so the two complement each other. The African ones were not a T&M product and to be honest I am not someone who complains to companies who give out the wrong seeds in the packets, because a) they may have been a more expensive seed b) it worked out well with my colour theme and c) life is too short to complain!
the border, or from the nerve damage in my fingers and accidentally dropping seed packets or pots I’d just sown with fresh seeds. Either way, I’m happy with the results.
feed granules, more water, less water, newer compost, but in the end it was leaving the windows open at night that triggered the regrowth. In regards to them, I am trialling two sets of Ferlines, one that has had a natural coating put on the seeds and one without. The one with is in the lead with fruits and flowers forming. I am then comparing these to Yellow Stuffer in terms of colour versus colour. Yellows are taller with fruit just forming, but reds are more prolific.
With my aubergine trial the T&M aubergine is tiny and seems to stop growing once it’s put in its final,position – same as last year. The same mix from Lidl Shop bought seeds are doing a lot better. Triple in size. The other third company seed, (but a different variety) are also doing okay. None however have any flowers yet.
The most successful crop to date is the Cape Gooseberries. They are romping away, and as they climb they form discreet flowers, then the fruits almost like magic appear. I cannot wait for these to ripen, they look delicious.
One final thing before I sign off, Mark and I went over to my brother’s house and both Mark and my brother finally to erect his greenhouse. I spent a happy few hours with my nieces teaching them to grow their own foods. I gave them aubergines, sweet peppers, mint,strawberries and radish. Mum came over later on in the and gave them tomato plants.
